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- Tasks: Support the Sous Chef in delivering incredible Caribbean flavours and managing kitchen operations.
- Company: Turtle Bay, a vibrant Caribbean kitchen and beach bar in Glasgow.
- Benefits: Great pay, team events, discounts, and mental health support.
- Why this job: Join a passionate team and make a real impact in a lively kitchen environment.
- Qualifications: Eager to learn, energetic, and ready to thrive in a fast-paced kitchen.
- Other info: Opportunities for progression and personal development in a supportive atmosphere.
Overview
Turtle Bay – Junior Sous Chef
Hourly Paid Role
We’re on the lookout for a warm, passionate and driven Junior Sous Chef to join our team at Turtle Bay in Glasgow
Who We Are
Turtle Bay is all about introducing you to that carefree, island way of life. A Caribbean kitchen and beach bar where the food, drinks and music flow from morning \’til night.
Everyone invited. Our team can tell if you need coffee, cocktail, cold beer or plate of cutters full of flavour. And our people serve up the magic and warmth of the Caribbean every day, so that everyone feels relaxed and welcome here. We’re here to create genuine connections and put people at ease. By welcoming guests with our natural hosting skills and unpretentious atmosphere.
We bring people together. Strangers become friends and the bartender knows you by name. Were lunch drifts into sundowners.
What We’re All About
We live by the spirit of One Love – a universal love and acceptance of all people. At Turtle Bay, we celebrate individuality, recognise differences and make it easy for people to be themselves. We take inspiration from the Caribbean culture – the music, the food, the drink, and of course those chilled out vibes.
Our Rewards
- Great pay, Tronc and excellent rewards
- Various team events and team rewards
- Progression with excellent training and opportunities, both professionally and personally with our mentorship programmes
- Apprenticeship opportunities
- Enhanced family leave pay
- 50% discount at our restaurant for you and up to 6 friends
- Access to Help @ Hand app – offering remote GP services, prescriptions, mental health support and physiotherapy support for you and your family
- Wellbeing is a focus for us with our Mental Health First Aid training and 24-hour Employee Assistance Programme
- Loyalty bonuses
- Referral bonus schemes – giving you the opportunity to earn up to £1,000 for successful referrals
About the Role
As a Junior Sous Chef at Turtle Bay, you’ll be stepping into a key role in the kitchen team – supporting the Sous Chef and Head Chef in delivering incredible Caribbean flavours, every single shift.
This is a great opportunity if you’re ready to take the next step in your kitchen career. You’ll be hands-on, learning how to manage service, support kitchen operations, and motivate your team to deliver food that’s made with love and full of soul.
You’ll help to uphold high standards in food safety, prep and presentation, while getting stuck in with the day-to-day of a high-energy, fast-paced kitchen. You’ll be someone who’s full of energy, eager to learn, and ready to make a real impact as part of a supportive and inspiring team.
We’ll give you the support, training and opportunities to grow and thrive – whether you’re working towards becoming a Sous Chef or want to develop new skills in leadership, kitchen management and team development.
At Turtle Bay, we’re committed to creating a workplace where everyone feels respected, valued and supported. Join us in our mission to champion equality, inclusion and wellbeing, and be part of a vibrant, diverse team that genuinely loves what they do.
Next Steps
Hit the apply button, upload your CV and answer a couple of quick questions. One of our friendly Talent Acquisition Team will be in touch with you soon.
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Junior Sous Chef employer: Turtle Bay
Contact Detail:
Turtle Bay Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Get to know the vibe of Turtle Bay! Before your interview, dive into their Caribbean culture and food. This will help you connect with the team and show that you're genuinely interested in what they do.
✨Tip Number 2
Practice your cooking skills! Be ready to showcase your culinary talents during any practical assessments. Bring your A-game and let your passion for food shine through!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on social media. They can give you insider tips about the interview process and what it’s really like to work at Turtle Bay.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll be one step closer to joining a team that values warmth and connection.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for Caribbean cuisine shine through! We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our Turtle Bay family.
Tailor Your CV: Make sure your CV reflects the skills and experiences that match what we’re looking for in a Junior Sous Chef. Highlight any relevant kitchen experience and don’t forget to mention your ability to work in a fast-paced environment!
Be Yourself: We celebrate individuality at Turtle Bay, so don’t be afraid to let your personality come through in your application. Share a bit about who you are and what makes you unique – we love to see authenticity!
Apply Through Our Website: To make things easy for us both, apply directly through our website. It’s a straightforward process, and it ensures your application lands right where it needs to be – with our friendly Talent Acquisition Team!
How to prepare for a job interview at Turtle Bay
✨Know Your Caribbean Flavours
Familiarise yourself with Caribbean cuisine and the specific dishes Turtle Bay offers. Being able to discuss your favourite dishes or share your experiences with Caribbean food will show your passion and understanding of the role.
✨Show Your Team Spirit
Emphasise your ability to work in a team and support your colleagues. Share examples from previous experiences where you’ve motivated others or contributed to a positive kitchen environment, as this aligns with Turtle Bay's values.
✨Be Ready for a Fast-Paced Environment
Prepare to discuss how you handle pressure in a busy kitchen. Think of specific instances where you thrived under stress, as this role requires someone who can keep their cool while delivering high-quality dishes.
✨Ask About Growth Opportunities
Show your eagerness to learn and grow by asking about training and progression opportunities within the company. This demonstrates your commitment to developing your skills and becoming an integral part of the Turtle Bay team.
