At a Glance
- Tasks: Join our vibrant kitchen team as a Chef de Partie, crafting delicious Caribbean dishes.
- Company: Turtle Bay is all about celebrating Caribbean culture and making people happy through food.
- Benefits: Enjoy weekly pay, flexible hours, and 70% off meals for you and friends!
- Why this job: Experience a fun, music-filled environment with opportunities for growth and lifelong friendships.
- Qualifications: No prior experience needed; just bring your passion for cooking and a positive attitude!
- Other info: Join us for huge team parties and exclusive discounts at hundreds of retailers.
We’re looking for a Chef de Partie to join our Turtle Bay Family. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat to our restaurants every day!
As a Chef de Partie, you’ll learn our vibrant, fresh and varied menu whilst showing off your skills in our open-kitchens, listening to great music and making friends for life!
Our benefits:
- Weekly pay – every Friday!
- Tronc tips
- Industry-leading kitchen training
- Fast progression and endless opportunities – from Chef de Partie to Junior Sous Chef, Sous Chef upwards!
- Unlimited soft drinks on shift
- Experience a taste of the Caribbean on every shift with our subsidised team food menu
- Uniform laundry service
- 70% discount at our restaurants for you and up to 6 friends
- Access to wages before pay day with Hastee Pay
- Turtle Talent referral bonus scheme – up to £1,000 bonus for successful referrals!
- Flexible working hours & student-friendly roles
- Team socials and events – think HUGE company-wide parties!
- You’ll be invited to our annual Bay Rocks festival with lots of free cocktails, tasty street food and headline acts
- Regular team incentives and rewards
- Exclusive team discounts from hundreds of retailers
- Loyalty bonuses - £100 for every year you work with us!
- Enhanced maternity pay
- 24-hour employee helpline
- Wellbeing Champions in each restaurant to support our teams
It is really that simple! For us food and drink are just two of our ingredients. We’re in the business of ‘Making People Happy!’ Simply put, Turtle Bay is driven to be the best place for a “Caribbean Good Time”. The Caribbean is one of the most diverse places in the world and it is filled with cultural celebration. At Turtle Bay, we celebrate individuality, recognise differences and embrace the culture of the Caribbean to deliver a magical experience for our guests.
Chef de Partie Copy employer: Turtle Bay
Contact Detail:
Turtle Bay Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Copy
✨Tip Number 1
Familiarise yourself with Caribbean cuisine and flavours. Understanding the unique ingredients and cooking techniques used in Caribbean dishes will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Visit a Turtle Bay restaurant before your interview. Experience the atmosphere, taste the food, and engage with the staff. This will give you valuable insights to discuss during your application process and demonstrate your enthusiasm for the brand.
✨Tip Number 3
Network with current or former employees of Turtle Bay. They can provide insider tips on what the company values in its chefs and share their experiences, which can help you tailor your approach when applying.
✨Tip Number 4
Prepare to showcase your culinary skills in a practical test. Be ready to demonstrate your ability to work under pressure and create dishes that align with Turtle Bay's vibrant menu, as this is often a key part of the selection process.
We think you need these skills to ace Chef de Partie Copy
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Chef de Partie. Familiarise yourself with the vibrant and varied menu at Turtle Bay, as well as the importance of teamwork in an open-kitchen environment.
Tailor Your CV: Highlight relevant culinary experience in your CV. Emphasise any previous roles where you've worked with fresh ingredients or in fast-paced environments. Mention specific skills that align with the job description, such as food preparation techniques or kitchen management.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for Caribbean cuisine and your enthusiasm for joining the Turtle Bay family. Share personal anecdotes that demonstrate your culinary skills and how you embody the spirit of 'Making People Happy'.
Showcase Your Personality: Turtle Bay values individuality and cultural celebration. In your application, let your personality shine through. Use a friendly tone and express your excitement about working in a team-oriented environment where you can make lasting friendships.
How to prepare for a job interview at Turtle Bay
✨Show Your Passion for Food
Make sure to express your love for cooking and the culinary arts during the interview. Talk about your favourite dishes to prepare and how you enjoy experimenting with flavours, especially those that resonate with Caribbean cuisine.
✨Demonstrate Team Spirit
Turtle Bay values teamwork, so be prepared to discuss your experiences working in a kitchen environment. Share examples of how you've collaborated with others to create a positive atmosphere and achieve common goals.
✨Highlight Your Adaptability
In a fast-paced kitchen, adaptability is key. Be ready to talk about times when you've had to think on your feet or adjust to unexpected changes in a busy service. This will show that you're capable of handling the dynamic nature of the role.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's menu, culture, and training opportunities. This not only shows your interest in the position but also helps you gauge if Turtle Bay is the right fit for you.