Chef de Partie

Chef de Partie

Cheltenham Full-Time No home office possible
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At a Glance

  • Tasks: Create vibrant Caribbean dishes and ensure a smooth kitchen flow.
  • Company: Turtle Bay, a lively Caribbean kitchen and beach bar.
  • Benefits: Training opportunities, career progression, and a fun work environment.
  • Why this job: Bring the spirit of the Caribbean to life through food and hospitality.
  • Qualifications: Passion for cooking and teamwork skills.
  • Other info: Join a diverse team and create unforgettable guest experiences.

Overview

Chef De Partie – Cheltenham

Turtle Bay is all about introducing you to that carefree, island way of life—a Caribbean kitchen and beach bar where food, drinks, and music flow effortlessly from morning until night.

Everyone’s invited. Our team can sense if you need coffee, a cocktail, a cold beer, or a plate of cutters bursting with flavour. Our people serve up the magic and warmth of the Caribbean every day, ensuring everyone feels relaxed and welcome. We create genuine connections and put people at ease, welcoming guests with our natural hosting skills and unpretentious atmosphere.

We bring people together. Strangers become friends, and guests return again and again because of the familiar faces and friendly service that make Turtle Bay special. From brunch to sundowners, we’re here to create unforgettable moments.

Our Purpose

To naturally and intuitively host, create genuine connections, and make everyone feel welcome, comfortable, and immersed in our carefree island way of life.

Our DNA: The Way We Do Things

  • Be open and listen intently.
  • Do the right thing.
  • Recognise differences and celebrate individuality.
  • Enjoy what we do and have fun.
  • Deliver exceptional hospitality.

Chef de Partie at Turtle Bay

For over a decade, our chefs at Turtle Bay have been creating dishes that bring the vibrant, flavourful soul of the Caribbean to every plate. Using fresh ingredients and bold, exciting spices, we are committed to serving more than just food – we serve experiences.

As Chef de Partie, you are at the heart of the kitchen, bringing passion, precision, and flair to every dish. You will help create an environment where the spirit of the Caribbean comes alive through food, ensuring that every plate is not only a treat for the taste buds but a celebration of island life.

It’s about delivering exceptional food with the highest standards of quality, presentation, and care. You will ensure that every guest enjoys an unforgettable culinary experience, while maintaining the smooth and efficient flow of the kitchen.

What Does Great Look Like?

  • Live the Turtle Bay DNA: Embrace and demonstrate Turtle Bay\’s vibrant culture and values through your cooking, creating a warm and welcoming atmosphere where every dish is crafted with care and pride.
  • Menu Excellence: Display expert knowledge of Turtle Bay’s menu, confidently preparing each dish with attention to detail. Ensure every meal is authentic to the Caribbean inspiration behind it, and follow ingredient, preparation, and presentation specifications to ensure consistency across every plate.
  • Create Memorable Guest Experiences and Deliver Exceptional Food Quality: Every dish is an opportunity to impress. Approach each dish with a commitment to excellence, balancing flavours, textures, and presentation using fresh, well-prepared ingredients to meet high quality standards.
  • Health and Safety Compliance: Maintain a clean, safe, and hygienic kitchen environment at all times. Follow food safety practices including proper storage, temperature control, and allergen management, while ensuring hygiene standards are met and your station stays organised.
  • Work Together as One Team: Work seamlessly with your fellow chefs, kitchen and front-of-house team, ensuring smooth operations and an exceptional guest experience. Communicate effectively to ensure the kitchen runs smoothly and guests’ expectations are always met. Embrace and celebrate diversity, showing respect for everyone’s needs while fostering a supportive, inclusive and united culture.

You’ll have the opportunity to develop your skills and grow with us through tailored training and structured progression paths, ensuring you have the tools to succeed and thrive.

Let’s bring the spirit of the Caribbean to life—together.

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Chef de Partie employer: Turtle Bay

Turtle Bay in Cheltenham is an exceptional employer that embodies the vibrant spirit of the Caribbean, offering a warm and inclusive work culture where every team member is valued. With a strong focus on employee growth through tailored training and structured progression paths, we ensure that our chefs not only create unforgettable culinary experiences but also thrive in their careers. Join us to be part of a dynamic team that celebrates individuality and fosters genuine connections, all while delivering exceptional hospitality in a lively and relaxed atmosphere.
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Contact Detail:

Turtle Bay Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the Turtle Bay vibe! Before your interview, dive into the Caribbean culture and the restaurant's unique atmosphere. This will help you connect with the team and show that you're genuinely interested in being part of their family.

✨Tip Number 2

Practice your culinary skills! Make sure you can whip up some of Turtle Bay’s signature dishes. Being able to talk about your cooking techniques and how you can bring the Caribbean spirit to life will definitely impress the hiring team.

✨Tip Number 3

Show off your teamwork skills! Turtle Bay thrives on collaboration, so be ready to share examples of how you've worked well with others in a kitchen setting. Highlighting your ability to communicate and support your colleagues will make you stand out.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Turtle Bay team and embracing our carefree island way of life.

We think you need these skills to ace Chef de Partie

Culinary Skills
Attention to Detail
Food Safety Practices
Menu Knowledge
Presentation Skills
Teamwork
Communication Skills
Time Management
Creativity
Adaptability
Hygiene Standards Compliance
Customer Service
Passion for Caribbean Cuisine

Some tips for your application 🫡

Show Your Passion for Caribbean Cuisine: When writing your application, let your love for Caribbean food shine through! Share any experiences you have with Caribbean cooking or how you connect with the vibrant culture. We want to see that you’re excited about bringing the island spirit to our kitchen.

Be Authentic and Personal: Don’t be afraid to let your personality come through in your application. We value individuality and want to know what makes you unique. Share a story or two that reflects your journey in the culinary world and how it aligns with our values at Turtle Bay.

Highlight Your Team Spirit: Since we work as one team, it’s important to showcase your ability to collaborate and communicate effectively. Mention any past experiences where you’ve worked closely with others in a kitchen setting, and how you contributed to creating a positive atmosphere.

Follow Our Application Process: Make sure to apply through our website for the best chance of success! Take your time to fill out the application thoroughly and double-check for any typos. A polished application shows us you care about the details, just like we do in our dishes!

How to prepare for a job interview at Turtle Bay

✨Know Your Caribbean Flavours

Make sure you brush up on the menu and the Caribbean flavours that Turtle Bay is famous for. Be ready to discuss your favourite dishes and how you would prepare them, showcasing your passion for authentic Caribbean cuisine.

✨Showcase Your Team Spirit

Turtle Bay values teamwork, so be prepared to share examples of how you've worked collaboratively in a kitchen environment. Highlight any experiences where you’ve helped create a positive atmosphere or resolved conflicts with colleagues.

✨Emphasise Hygiene and Safety

Health and safety are crucial in any kitchen. Be ready to talk about your knowledge of food safety practices, including proper storage and allergen management. This shows you take your responsibilities seriously and care about guest safety.

✨Bring Your Personality

Turtle Bay is all about creating a warm and welcoming atmosphere. Don’t be afraid to let your personality shine through during the interview. Share stories that reflect your enthusiasm for hospitality and how you connect with guests and colleagues alike.

Chef de Partie
Turtle Bay
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