At a Glance
- Tasks: Lead the kitchen team, create delicious dishes, and inspire others with your culinary passion.
- Company: Turtle Bay, a vibrant Caribbean kitchen and beach bar in Bath.
- Benefits: Great pay, 50% discount for you and friends, and excellent training opportunities.
- Other info: Opportunities for career growth and a supportive work environment.
- Why this job: Join a fun, inclusive team and bring the spirit of the Caribbean to life.
- Qualifications: Experience in a kitchen and a love for cooking and teamwork.
The predicted salary is between 12 - 15 £ per hour.
We’re on the lookout for a warm, passionate and inspiring Sous Chef to join our team at Turtle Bay in Bath.
Who We Are
Turtle Bay is all about introducing you to that carefree, island way of life. A Caribbean kitchen and beach bar where the food, drinks and music flow from morning 'til night. Everyone invited. Our team can tell if you need coffee, cocktail, cold beer or plate of cutters full of flavour. And our people serve up the magic and warmth of the Caribbean every day, so that everyone feels relaxed and welcome here. We’re here to create genuine connections and put people at ease. By welcoming guests with our natural hosting skills and unpretentious atmosphere. We bring people together. Strangers become friends and the bartender knows you by name. Were lunch drifts into sundowners.
What We’re All About
We live by the spirit of One Love – a universal love and acceptance of all people. At Turtle Bay, we celebrate individuality, recognise differences and make it easy for people to be themselves. We take inspiration from the Caribbean culture – the music, the food, the drink, and of course those chilled out vibes.
Our Rewards
- Great pay, Tronc and excellent rewards
- Various team events and team rewards
- Progression with excellent training and opportunities, both professionally and personally with our mentorship programmes
- Apprenticeship opportunities
- Enhanced family leave pay
- 50% discount at our restaurant for you and up to 6 friends
- Access to Help @ Hand app – offering remote GP services, prescriptions, mental health support and physiotherapy support for you and your family
- Wellbeing is a focus for us with our Mental Health First Aid training and 24-hour Employee Assistance Programme
- Loyalty bonuses
- Relocation package opportunities
- Referral bonus schemes – giving you the opportunity to earn up to £1,000 for successful referrals
About the Role
As a Sous Chef at Turtle Bay, you’ll be second in command in the kitchen, working closely with the Head Chef to lead and inspire the team. You’ll bring positive energy and a calm, supportive presence to every shift, helping to maintain high standards while delivering dishes full of flavour and made with love. You’ll support in managing all aspects of kitchen operations – from prepping and cooking to training new chefs and supporting stock and health & safety standards. You’ll be hands‑on, leading by example and helping your team to thrive in a high‑energy, fast‑paced environment. We’re looking for someone who loves cooking with soul, takes pride in quality, and understands the importance of teamwork in the kitchen. You’ll be passionate about food and people, focused on creating great guest experiences, and ready to bring your best to every shift.
At Turtle Bay, we’re all about development. So, if you’re an experienced Senior Chef or Junior Sous looking for that next step – we’ll support you to grow, learn and progress your career in a place that feels like home. At Turtle Bay, we’re committed to creating a workplace where everyone feels respected, valued and supported. Join us in our mission to champion equality, inclusion and wellbeing, and be part of a vibrant, diverse team that genuinely loves what they do.
Next Steps…
Hit the apply button, upload your CV and answer a couple of quick questions. One of our friendly Talent Acquisition Team will be in touch with you soon.
Bath - Sous Chef employer: Turtle Bay
Turtle Bay in Bath is an exceptional employer that embodies the spirit of the Caribbean, offering a vibrant and inclusive work culture where individuality is celebrated. With a strong focus on employee wellbeing, professional growth, and a supportive team environment, we provide excellent training opportunities, generous rewards, and a unique chance to create memorable guest experiences. Join us to be part of a passionate team that values connection, creativity, and personal development in a lively setting.
StudySmarter Expert Advice🤫
We think this is how you could land Bath - Sous Chef
✨Tip Number 1
Get to know the vibe of Turtle Bay! Before your interview, dive into their Caribbean culture and values. This way, you can show off your passion for food and people, which is exactly what they’re looking for.
✨Tip Number 2
Practice your cooking skills! Since you’ll be leading a team in a fast-paced kitchen, it’s crucial to demonstrate your culinary expertise. Maybe whip up a few Caribbean dishes to impress them with your flair!
✨Tip Number 3
Show your teamwork spirit! Turtle Bay values collaboration, so be ready to share examples of how you’ve worked well with others in the kitchen. Highlighting your ability to inspire and support your team will definitely catch their eye.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have a chance to connect with our friendly Talent Acquisition Team who are eager to help you land that Sous Chef role!
We think you need these skills to ace Bath - Sous Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your experiences in the kitchen and what inspires you about Caribbean cuisine. We want to see that you’re not just a chef, but someone who truly enjoys creating delicious dishes.
Be Yourself:At Turtle Bay, we celebrate individuality, so don’t be afraid to let your personality come through in your application. Whether it’s your unique cooking style or your approach to teamwork, we want to know what makes you, you!
Highlight Teamwork Skills:As a Sous Chef, you'll be leading a team, so make sure to emphasise your teamwork skills in your application. Share examples of how you've supported your colleagues in the past and how you create a positive atmosphere in the kitchen.
Apply Through Our Website:Ready to take the plunge? Hit that apply button on our website! It’s the easiest way to get your application in front of us. Plus, it shows you’re keen to join our Turtle Bay family. We can’t wait to hear from you!
How to prepare for a job interview at Turtle Bay
✨Know Your Caribbean Flavours
Familiarise yourself with the Caribbean cuisine and the specific dishes Turtle Bay offers. Be ready to discuss your favourite Caribbean ingredients and how you would incorporate them into your cooking. This shows your passion for the food and aligns with their vibrant culture.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen operations or trained new chefs in the past. Highlight your ability to inspire and maintain high standards, as this is crucial for the role.
✨Emphasise Teamwork
Turtle Bay values teamwork highly. Be prepared to share experiences where you collaborated effectively with others in a fast-paced environment. Discuss how you handle conflicts and support your colleagues, showcasing your commitment to creating a positive kitchen atmosphere.
✨Bring Your Positive Energy
The vibe at Turtle Bay is all about warmth and positivity. During the interview, let your personality shine through! Share your passion for cooking and how you create enjoyable experiences for guests. A genuine smile and enthusiasm can go a long way in making a great impression.
