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For Companies At a Glance
- Tasks: Lead a talented kitchen team and create exceptional seasonal dishes.
- Company: Beautifully run, independent country dining inn in Devon.
- Benefits: Competitive salary, live-in options, and creative autonomy.
- Why this job: Shape the culinary journey of a renowned dining destination.
- Qualifications: Proven experience as a Head Chef and strong leadership skills.
- Other info: Opportunity to work in a stunning location with a passionate team.
The predicted salary is between 33600 - 50400 £ per year.
A beautifully run, independently owned country dining inn in the heart of Devon is searching for a talented Head Chef to lead its kitchen and shape the next chapter of its culinary journey.
With a fantastic reputation for quality country dining, this stunning inn offers a 45-cover restaurant.
- Independent
- Seasonal
- Creative Autonomy
- £40,000+ DOE
- Live-in Available
Head Chef in Lifton employer: TTW Recruitment
Contact Detail:
TTW Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Lifton
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, local suppliers, and even previous employers. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up dinner or a tasting event to showcase your creativity and flair. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Research restaurants and inns that align with your style and reach out directly. A well-crafted email expressing your interest can go a long way.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Head Chef in Lifton
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any unique dishes you've created. We want to see your creativity shine through, so don’t hold back!
Tailor Your Application: Take a moment to read the job description carefully and tailor your application to match. Mention specific skills and experiences that align with what we’re looking for in our Head Chef.
Let Your Personality Shine: We’re not just looking for a great chef; we want someone who fits into our team. Use your application to showcase your personality and how you can contribute to our friendly and creative kitchen environment.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your details and get you on board for this exciting opportunity!
How to prepare for a job interview at TTW Recruitment
✨Know Your Culinary Style
Before the interview, take some time to reflect on your culinary style and how it aligns with the inn's reputation for quality country dining. Be ready to discuss your signature dishes and how you can bring creativity and seasonal ingredients into the menu.
✨Showcase Leadership Skills
As a Head Chef, you'll be leading a team, so it's crucial to demonstrate your leadership skills during the interview. Share examples of how you've successfully managed a kitchen, resolved conflicts, or mentored junior chefs to show that you can inspire and guide a team.
✨Familiarise Yourself with the Venue
Research the dining inn and its offerings before the interview. Understanding their current menu, customer reviews, and overall vibe will help you tailor your responses and show genuine interest in becoming part of their culinary journey.
✨Prepare Questions
Interviews are a two-way street, so prepare thoughtful questions about the inn's vision, seasonal menu changes, and team dynamics. This not only shows your enthusiasm but also helps you gauge if the role is the right fit for you.
