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- Tasks: Deliver exceptional service and create a vibrant atmosphere for guests.
- Company: Exciting contemporary restaurant brand in Notting Hill, London.
- Benefits: Minimum guaranteed hours, staff discounts, flexible shifts, and enhanced holiday pay.
- Why this job: Join a fun-loving team and be your authentic self while serving delicious food.
- Qualifications: Passion for food and excellent customer service skills.
- Other info: Opportunities for growth and epic team parties twice a year.
The predicted salary is between 29200 - 35360 £ per year.
Want to be a part of a delicious contemporary casual restaurant brand in London, that’s full of exciting development opportunities as we have big and fast expansion plans? We are looking for fun loving, diverse and interesting characters that are passionate about food to join a workplace that is full of good vibes, where our team can be their best authentic selves.
Your key responsibilities will be to provide every guest with an attentive, fun, informed and personalised service.
KEY OBJECTIVES- Deliver exceptional service with efficiency, professionalism, and warmth
- Take full ownership of your section during service, from set‑up to close
- Help create a vibrant, guest-focused atmosphere rooted in teamwork, attention to detail, and pride
- I. Section Leadership
- Manage your section with speed, consistency, and grace under pressure
- Anticipate guest needs and deliver a personalised experience
- Handle orders and payments accurately, efficiently, and in line with company standards
- Support junior team members with guidance and encouragement
- II. Guest Experience & Service Excellence
- Greet, seat, and engage guests with genuine hospitality
- Confidently guide guests through the menu, making thoughtful recommendations
- Deliver food and beverages with precision and attentiveness
- Handle feedback or complaints professionally, escalating when appropriate
- III. Team Collaboration & Development
- Communicate clearly with kitchen and bar teams to ensure smooth service
- Step in to support teammates when needed, especially during peak hours
- Participate in training sessions and ongoing development
- Contribute ideas to improve guest experience and service flow
- IV. Operational Standards & Compliance
- Maintain cleanliness and presentation of your section at all times
- Ensure knowledge of allergens, specials, and menu changes is always up to date
- Follow all licensing laws, health and safety guidelines, and opening/closing procedures
- Complete side duties, restocking, and polishing to ensure readiness for every shift
In addition we offer:
- Minimum guaranteed hours
- Staff discount on food and drink
- Daily staff food from the menu
- Flexible shift patterns, with 2 days off together
- Enhanced holiday pay for all employees to allow you to enjoy more time off, paid
- Epic team parties twice a year
- Base rate of 12.21 per hour + tronc which brings hourly wage to between 14 and 17 hourly
Sounds fun, right?
Server / Waiter / Waitress - Notting Hill employer: TSC Hospitality
Contact Detail:
TSC Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Server / Waiter / Waitress - Notting Hill
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a coffee or a bite. This way, you can soak up the atmosphere and get a feel for the team. Plus, it gives you something to chat about during your interview!
✨Tip Number 2
Show off your personality! When you’re at the interview, let your fun-loving side shine through. They’re looking for interesting characters, so don’t be afraid to share your passion for food and hospitality.
✨Tip Number 3
Be ready to demonstrate your skills! They might ask you to handle a mock order or deal with a tricky guest scenario. Practice your service skills beforehand so you can show them you’ve got what it takes to deliver that exceptional experience.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you can easily keep track of your application status and any updates. Let’s get you on board!
We think you need these skills to ace Server / Waiter / Waitress - Notting Hill
Some tips for your application 🫡
Be Yourself: We want to see the real you! When writing your application, let your personality shine through. Share your passion for food and what makes you excited about joining our team in Notting Hill.
Tailor Your Application: Make sure to customise your application to match the vibe of our restaurant. Highlight any relevant experience in hospitality and how you can contribute to creating that vibrant, guest-focused atmosphere we love.
Show Off Your Team Spirit: We’re all about teamwork here at StudySmarter. In your application, mention any experiences where you’ve collaborated with others or supported teammates, especially during busy times. We value those who lift each other up!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen to be part of our exciting journey in Notting Hill!
How to prepare for a job interview at TSC Hospitality
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu and any specials. This shows your passion for food and helps you confidently guide guests through their choices during the interview.
✨Showcase Your Personality
This restaurant values fun-loving and diverse characters, so let your personality shine! Share stories that highlight your experience in hospitality and how you create a vibrant atmosphere for guests.
✨Demonstrate Team Spirit
Talk about your experiences working in teams, especially during busy shifts. Highlight how you support your teammates and contribute to a positive work environment, as teamwork is key in this role.
✨Prepare for Scenario Questions
Expect questions about handling guest complaints or busy periods. Prepare specific examples of how you’ve managed similar situations in the past, showcasing your ability to maintain professionalism and warmth under pressure.