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- Tasks: Assist servers by keeping the dining area clean and delivering food efficiently.
- Company: Join Westmoreland Country Club, a premier hospitality destination focused on superior service.
- Benefits: Enjoy competitive pay, flexible hours, and potential for promotions.
- Why this job: Perfect for those passionate about service in a vibrant, team-oriented environment.
- Qualifications: No experience needed; just a willingness to learn and a flexible schedule.
- Other info: Ideal for high school and college students looking for part-time work.
Westmoreland Country Club is looking for PT/FT candidates who thrive in a hospitality environment and are highly focused on providing superior service. Ideal candidates have a genuine passion for service. As a Food Runner/Busser, you will assist servers in providing efficient and effective service by keeping the space clean and neat. Beginner Runners are welcome – while knowledge of providing service is preferred, previous experience is not required for the position. Ideal candidates have flexible schedules with availability to work weekends and holidays, as needed. This includes competitive compensation and potential promotion opportunities.
Responsibilities
- Assures that all material used by server is clean and ready for daily operation
- Possesses knowledge of the position of each diner’s chair in the dining rooms and lounges
- Sets the outside line with under liner plates, flatware, doilies, linen napkins, and any other items needed for the delivering of food
- Organises the plates in the window and matches each one with each ticket to run the food out to the tables
- Sets tables in accordance with Troon Golf standards
- Ensures that each menu item is prepared in the exact detail outlined on each ticket
- Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket
- Fills and re-fills water glasses and removes any place settings not being used
- Clears dishes located in front of guest upon completion of course
- Clears and resets tables when guests leave, to include but not limited to changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins
- Assists the server when needed
- Keeps workstations well stocked of items and ingredients
- Clean workstations, takes out trash, and vacuums the dining room
- Incorporates safe work practices in job performance
- Regular and reliable attendance
- Performs other duties as required
Education and Experience Requirements
- Less than high school education; or up to one-month related experience or training; or equivalent combination of education and experience
- Ability to read and speak English may be required in order to perform the duties of the job.
Working Conditions
- Frequently stands, walks, talks, and listens
- Frequently uses hands
- Regularly reaches with arms and hands
- Occasionally climbs, balances, stoops, kneels, crawls, crouches, tastes or smells
- Frequently lifts up to 10 pounds and occasionally may lift up to 50 pounds
- Regularly carries trays above the head with plates of food out to tables in the dining room and lounge area.
- Occasionally works in wet or humid conditions (non-weather)
Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
PT Food Runner/Busser (2025 Season) employer: Troon International
Contact Detail:
Troon International Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land PT Food Runner/Busser (2025 Season)
✨Tip Number 1
Familiarise yourself with the Westmoreland Country Club's dining environment. Visit the club if possible, or check out their website and social media to understand their service style and atmosphere. This knowledge will help you stand out during any informal conversations or interviews.
✨Tip Number 2
Demonstrate your passion for hospitality by engaging with current staff or patrons. Ask them about their experiences at the club and what they enjoy most about working there. This can provide valuable insights and show your genuine interest in the role.
✨Tip Number 3
Be prepared to discuss your availability during weekends and holidays, as this is crucial for the role. Highlight your flexibility and willingness to adapt to the club's busy periods, which can make you a more attractive candidate.
✨Tip Number 4
Practice your communication skills, especially in English, as it may be required for the job. Being able to clearly understand and convey information will be essential in a fast-paced dining environment, so consider role-playing scenarios with friends or family.
We think you need these skills to ace PT Food Runner/Busser (2025 Season)
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Food Runner/Busser. Familiarise yourself with the tasks mentioned in the job description, such as setting tables and assisting servers.
Tailor Your CV: Highlight any relevant experience or skills that align with the hospitality environment. Even if you lack direct experience, emphasise your passion for service and any transferable skills from other roles.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the Westmoreland Country Club. Mention your flexible schedule and willingness to work weekends and holidays, as these are key requirements.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Troon International
✨Show Your Passion for Service
Make sure to express your genuine enthusiasm for providing excellent service during the interview. Share any experiences, even if they are informal, where you went above and beyond to help someone. This will demonstrate that you have the right mindset for a hospitality role.
✨Familiarise Yourself with the Role
Before the interview, take some time to understand the responsibilities of a Food Runner/Busser. Knowing what is expected, such as setting tables and assisting servers, will allow you to speak confidently about how you can contribute to the team.
✨Highlight Flexibility
Since the job requires availability on weekends and holidays, be prepared to discuss your flexible schedule. Mention any commitments you have and how you can work around them to meet the needs of the club.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of the interview. Inquire about the team dynamics, training opportunities, or what a typical day looks like. This shows your interest in the position and helps you gauge if it's the right fit for you.
