Troo Hospitality in Wokingham is looking for a Junior Sous Chef to assist the Head Chef in delivering high-quality dishes that meet AA Rosette standards. You will be crucial in maintaining kitchen operations, ensuring consistency and creativity in every plate.
The ideal candidate will have experience in a quality-led kitchen, a passion for fine dining, and strong teamwork skills. This position offers unique employee benefits, including travel discounts and an employee assistance programme.
#J-18808-Ljbffr
