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For Companies At a Glance
- Tasks: Support the restaurant's smooth operation and deliver exceptional service to guests.
- Company: Join Trivet, a Michelin-starred restaurant founded by culinary experts in Mayfair.
- Benefits: Enjoy a £1,000 joining bonus, global hotel discounts, and complimentary stays.
- Why this job: Be part of a dynamic team in an innovative restaurant focused on flavour and hospitality.
- Qualifications: Excellent communication skills, a passion for hospitality, and a proactive attitude are essential.
- Other info: This role offers career growth opportunities and wellness activities.
Join the Pre-Opening Team
Opportunity
Trivet, founded in 2019 by Master Sommelier Isa Baland and Michelin-starred Chef Jonny Lake, are embarking on an exciting new chapter with a brand-new project in Mayfair. We're building a passionate team to bring this vision to life and we want you to be part of it.
We are on the lookout for a Commis Waiter who is passionate about hospitality, thrives in a fast-paced setting, and takes pride in delivering high standards of service. As a Commis Waiter, you will play a vital role in supporting the smooth running of the restaurant. You will assist in delivering a seamless dining experience, ensuring swift service, and helping your team create a welcoming and polished environment for every guest.
Why Join Us?
- £1,000 Joining Bonus
- Worldwide discounts at a luxury 5* hotel brand
- 3 complimentary nights per year at global destinations
- Career development and growth opportunities
- Wellness & engagement activities
- Employee assistance programme & financial advice
- Company sick pay
This is a fantastic opportunity for a Commis Waiter who is eager to learn, grow, and be part of a dynamic and professional hospitality team.
What We’re Looking For:
- Excellent communication and interpersonal skills
- A charismatic and energetic personality
- A genuine passion for hospitality
- Ability to work well under pressure in a fast-paced environment
- A proactive, team-oriented attitude with a willingness to learn
Be part of an innovative restaurant that celebrates flavour and good wine. Apply now and start your next culinary adventure with us!
Commis Waiter employer: Trivet
Contact Detail:
Trivet Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Waiter
✨Tip Number 1
Familiarise yourself with the restaurant's concept and menu. Understanding the unique offerings at Trivet will not only impress during your interview but also show your genuine interest in being part of their team.
✨Tip Number 2
Practice your communication skills. As a Commis Waiter, you'll need to interact with both guests and team members effectively, so consider role-playing scenarios to boost your confidence and clarity.
✨Tip Number 3
Showcase your passion for hospitality by sharing personal experiences. Whether it's a memorable dining experience or a time you went above and beyond for a guest, these stories can highlight your enthusiasm and commitment.
✨Tip Number 4
Demonstrate your ability to work under pressure by discussing past experiences in fast-paced environments. Highlighting how you managed stress and maintained high service standards will resonate well with the hiring team.
We think you need these skills to ace Commis Waiter
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the restaurant is looking for in a Commis Waiter. Highlight your passion for hospitality and any relevant experience in your application.
Tailor Your CV: Make sure your CV reflects your skills and experiences that align with the requirements of the role. Emphasise your communication skills, ability to work under pressure, and any previous experience in fast-paced environments.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the restaurant. Mention why you want to join Trivet specifically and how you can contribute to their vision of delivering high standards of service.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Trivet
✨Show Your Passion for Hospitality
Make sure to express your genuine enthusiasm for the hospitality industry during the interview. Share any experiences that highlight your love for serving others and creating memorable dining experiences.
✨Demonstrate Team Spirit
Since the role requires a proactive, team-oriented attitude, be prepared to discuss examples of how you've successfully worked in a team before. Highlight your ability to support colleagues and contribute to a positive work environment.
✨Prepare for Fast-Paced Scenarios
Expect questions about how you handle pressure and fast-paced situations. Think of specific instances where you thrived under pressure and be ready to share those stories to showcase your ability to maintain high standards of service.
✨Ask Insightful Questions
At the end of the interview, take the opportunity to ask thoughtful questions about the restaurant's vision, team culture, or training opportunities. This shows your interest in the role and helps you determine if it's the right fit for you.
