At a Glance
- Tasks: Serve delicious coastal Indian cuisine and create memorable dining experiences.
- Company: Trishna, a Michelin-starred restaurant with a vibrant atmosphere.
- Benefits: Comprehensive training, personal development, and team visits to top producers.
- Other info: Dynamic environment with opportunities for growth and creativity.
- Why this job: Join a passionate team and enhance your skills in a renowned restaurant.
- Qualifications: Experience in high-quality dining and a keen eye for detail.
The predicted salary is between 28575 - 34925 £ per year.
The Restaurant Trishna is a contemporary Indian restaurant with a focus on coastal cuisine from south west India.
The wine list is constantly evolving, representing extraordinary examples from classic and emerging regions, each selected to pair with the diverse range of flavours found in the food.
The informal and pared back aesthetic of the interiors, offset with antique mirrors, marble table tops and original wooden panelling offer a sociable neighbourhood dining atmosphere, with terrace doors that open onto the street, creating a semi-alfresco ambience throughout the restaurant.
Within the basement is a private dining room in informal and discrete surroundings with the wine cellar setting the backdrop.
Trishna has held a Michelin star since 2012, following the award of a Michelin Bib Gourmand in 2011.
The Role As a Waiter/ Waitress you will work closely with the management team, you will be responsible for the day-to-day procedures of the restaurant, with excellent opportunities for personal development.
You will receive comprehensive menu and service training, as well as team visits to the world's best producers of craft beer and whisky.
The Successful Waiter/Waitress will have: Prior experience as a Waiter/Waitress within a high-quality restaurant; Eagerness to roll your sleeves up and get stuck in; A creative approach with impeccable attention to detail;
Waiter/Waitress employer: Trishna
Trishna is an exceptional employer, offering a vibrant work culture that celebrates the art of fine dining in a Michelin-starred environment. With a focus on personal development, employees benefit from comprehensive training and unique opportunities to engage with top producers in the industry, all within a sociable and stylish setting that enhances the dining experience. Join us to be part of a passionate team dedicated to delivering outstanding service and culinary excellence.
