Food Service Director III

Food Service Director III

Full-Time 64000 - 96000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and manage food service operations across multiple sites in a secure facility.
  • Company: Join Trinity Services Group, a military-friendly employer dedicated to employee growth and satisfaction.
  • Benefits: Enjoy premium benefits like medical coverage, paid time off, and a 401(k) match.
  • Why this job: This role offers a clear career path and the chance to make a real impact.
  • Qualifications: Requires 10 years of management experience in food service and a High School Diploma.
  • Other info: DailyPay available for immediate access to your earnings.

The predicted salary is between 64000 - 96000 £ per year.

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special: a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path. We are proud to be a military and veteran friendly employer.

The Food Service Director III plans, directs, and coordinates activities associated with running multi-site, stand-alone food service operations in a facility with a centralized production kitchen supporting satellite kitchens. This role is responsible for operational and financial management of the kitchen and supervises Food Service Supervisors and/or Cooks involved in food preparation, serving, and cleanup within a secure correctional facility. Additional duties may be assigned based on business needs.

What You'll Need

  • Ten years of management or supervisory experience in a food service environment
  • Experience managing multi-unit operations
  • ServSafe Certification
  • Knowledge of kitchen sanitation and safety standards and practices
  • Basic accounting and mathematical skills to complete reports
  • High School Diploma or Equivalent

Benefits

Trinity Services Group (TSG) offers comprehensive benefits to all full-time employees:

  • Medical with prescription coverage; Benefit Credit of $750 annually when enrolled in a TKC medical plan, distributed evenly across paychecks
  • Dental
  • Vision
  • Basic Life and Accidental Death & Dismemberment Insurance
  • Short-Term and Long-Term Disability
  • Voluntary benefits to customize your coverage

We also support work-life balance and future planning through:

  • Paid Time Off
  • Company match for the 401(k) Retirement Savings Plan
  • DailyPay for immediate access to earned wages

We are proud to be an Equal Employment Opportunity employer and maintain a drug-free workplace.

Food Service Director III employer: Trinity Services Group Inc.

At Trinity Services Group, we pride ourselves on being an exceptional employer that offers a supportive work culture and ample opportunities for professional growth. With comprehensive benefits, including medical coverage, retirement savings plans, and a commitment to work-life balance, we ensure our employees feel valued and empowered in their roles. Join us in making a meaningful impact while enjoying a rewarding career in a dynamic environment.
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Contact Detail:

Trinity Services Group Inc. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food Service Director III

✨Tip Number 1

Network with professionals in the food service industry, especially those who have experience in correctional facilities. Attend industry events or join relevant online forums to connect with others who can provide insights and potentially refer you to opportunities.

✨Tip Number 2

Familiarise yourself with the specific challenges and regulations of food service in correctional facilities. Understanding these nuances will not only prepare you for interviews but also demonstrate your commitment and knowledge of the role.

✨Tip Number 3

Consider obtaining additional certifications related to food safety and management, such as advanced ServSafe courses. This will enhance your qualifications and show potential employers that you are proactive about your professional development.

✨Tip Number 4

Prepare to discuss your previous experiences managing multi-unit operations in detail. Be ready to share specific examples of how you improved efficiency, managed budgets, or led teams, as these will be crucial in demonstrating your fit for the Food Service Director III position.

We think you need these skills to ace Food Service Director III

Management Skills
Supervisory Experience
Multi-Unit Operations Management
ServSafe Certification
Knowledge of Kitchen Sanitation and Safety Standards
Financial Management
Basic Accounting Skills
Mathematical Skills
Operational Planning
Team Leadership
Communication Skills
Problem-Solving Skills
Time Management
Adaptability
Training and Development

Some tips for your application 🫡

Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of the Food Service Director III position. Tailor your application to highlight relevant experience in managing multi-site food service operations.

Highlight Relevant Experience: In your CV and cover letter, emphasise your ten years of management or supervisory experience in a food service environment. Include specific examples of how you've successfully managed operations and led teams.

Showcase Certifications: Mention your ServSafe Certification prominently in your application. This demonstrates your knowledge of kitchen sanitation and safety standards, which is crucial for this role.

Craft a Strong Cover Letter: Write a compelling cover letter that not only outlines your qualifications but also expresses your enthusiasm for the position and the company. Make sure to convey how you align with their values and commitment to employee growth.

How to prepare for a job interview at Trinity Services Group Inc.

✨Showcase Your Management Experience

With ten years of management or supervisory experience required, be ready to discuss specific examples of how you've successfully led teams in a food service environment. Highlight your ability to manage multi-unit operations and any challenges you've overcome.

✨Demonstrate Knowledge of Safety Standards

Since knowledge of kitchen sanitation and safety standards is crucial for this role, prepare to talk about your understanding of these practices. You might even want to mention any relevant certifications, like ServSafe, to reinforce your expertise.

✨Prepare for Financial Management Questions

As the role involves operational and financial management, brush up on basic accounting and mathematical skills. Be prepared to discuss how you've managed budgets or improved financial performance in previous positions.

✨Emphasise Your Commitment to Growth

Trinity Services Group values employees who are looking for a rewarding career. Share your long-term career goals and how you see this position fitting into your professional development. This shows that you're not just looking for a paycheck but are invested in your future with the company.

Food Service Director III
Trinity Services Group Inc.
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