Marston’s in Warrington is seeking a Head Chef to lead our kitchen team, raise the bar on food quality, and play a key part in our pub management group. You’ll develop and retain a motivated kitchen team across venues, maintain high standards, and create memorable experiences for guests.
You’ll have experience in a similar role or be ready to step up from Sous/Second Chef, ensuring safety, quality and timely service while driving progression within our award-winning pub network.
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Head Chef - Lead a Dynamic Kitchen (Flexible Hours) in Warrington employer: Trigger Pond (5395)
Marston’s is an exceptional employer that prioritises its people, offering a vibrant and supportive work culture where individuality is celebrated. As a Sous Chef, you'll benefit from a reliable hours contract, flexible working options, and a range of career advancement opportunities through our internal pathway, DNA. With perks like discounts at all our venues, health screening, and a friendly atmosphere, Marston’s is dedicated to fostering your growth while ensuring you enjoy a fulfilling and rewarding career in the hospitality industry.
