At a Glance
- Tasks: Prepare delicious food and create unforgettable guest experiences.
- Company: Join one of the UK's leading hospitality businesses with a focus on teamwork.
- Benefits: Free meals, up to 30% discount, and access to great discounts.
- Other info: Flexible hours with early starts mean early finishes!
- Why this job: Be part of a dynamic team and enjoy excellent career opportunities.
- Qualifications: Experience in a kitchen and strong organisational skills.
The predicted salary is between 22000 - 26000 £ per year.
Join one of the UK's leading hospitality businesses as a Prep Chef. In return you'll get free meals on shift, up to 30% discount at all our brands with no limit on number of guests, and excellent career opportunities plus many other benefits.
Create unforgettable guest experiences by preparing delicious food. You'll create an atmosphere of excellence by ensuring you are following company standards. You'll listen to feedback, manage time effectively, be reliable, collaborate with the team and be able to work independently during peak shifts. You're someone who will go above and beyond to deliver operational excellence, no matter what time you're working, airport shifts can start as early as 3am. Early starts mean early finishes!
The Restaurant Group (TRG) has nearly 300 restaurants and pub restaurants throughout the UK, our portfolio includes our Concessions business that trades mostly in UK airports, wagamama's and Barburrito. At TRG, we believe that our people are our business, and we strive to create great places to work that support our team members to be the best they can be and provide rewarding careers.
What's In It For You...
- Tronc
- Free meal whenever you work.
- Up to 30% discount at all our brands and no limit on number of guests, incl. wagamama.
- Duty free discounts excluding alcohol and cigarettes.
- Access to a great discount platform, saving you money on everyday purchases and so much more.
- Wagestream platform to access your wages as they are earned.
- Superb training and development, apprenticeships open to all.
What We're Looking For In Our Prep Chefs
- We'd love you to have experience of working in a kitchen as a kitchen assistant or an assistant chef.
- Excellent organisational and multitasking abilities.
- Ability to maintain a positive attitude in a fast‑paced airport environment.
- Flexibility in hours, airport shifts can start at 3am.
- Also be able to provide a 5 year work/education/personal reference history and undertake a criminal record check.
At TRG are committed to creating a diverse and inclusive environment for all, where team members are valued for their skills, experiences and unique perspectives. We want to reflect the many communities we serve, provide equal opportunities for all of our employees and are a disability confident employer. We are proud to celebrate our diverse voices!
If you need reasonable adjustments at any point in the application or interview process, please let us know.
Prep Chef in London employer: TRGC
The Restaurant Group (TRG) is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. With nearly 300 locations across the UK, including bustling airport restaurants, TRG provides fantastic benefits such as free meals on shift, generous discounts, and comprehensive training opportunities, ensuring that every Prep Chef can thrive in their role while contributing to unforgettable guest experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Prep Chef in London
✨Tip Number 1
Get to know the company! Research TRG and its brands like wagamama and Barburrito. Understanding their values and culture will help you connect during interviews and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Prep Chef role, it’s essential to demonstrate your culinary abilities. Try preparing some dishes at home and be ready to discuss your techniques and experiences in the kitchen.
✨Tip Number 3
Network with current employees! If you know anyone working at TRG, reach out to them for insights about the work environment and tips for the interview process. They might even put in a good word for you!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the latest job openings and updates directly from us at StudySmarter.
We think you need these skills to ace Prep Chef in London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen and how they’ve shaped your skills. We want to see that you’re excited about creating delicious meals for our guests.
Highlight Your Team Spirit:Since we value collaboration, make sure to mention any teamwork experiences. Talk about how you’ve worked with others in a busy environment, especially if you’ve managed to keep things running smoothly during peak times. We’re all about supporting each other!
Be Organised and Flexible:In your application, emphasise your organisational skills and ability to multitask. Mention any instances where you’ve had to adapt quickly to changing situations, especially in a fast-paced setting like an airport. Flexibility is key for us!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role and our amazing benefits!
How to prepare for a job interview at TRGC
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen terminology before the interview. Be ready to discuss your previous experience as a kitchen assistant or chef, and highlight any specific dishes or techniques you excel at. This shows you're not just passionate about food but also knowledgeable.
✨Showcase Your Organisational Skills
Since the role requires excellent organisational and multitasking abilities, prepare examples of how you've managed time effectively in a busy kitchen environment. Think of situations where you had to juggle multiple tasks and how you prioritised them to ensure everything ran smoothly.
✨Emphasise Teamwork and Independence
The job involves both collaboration and working independently, especially during peak shifts. Be ready to share experiences where you successfully worked as part of a team, as well as times when you took initiative on your own. This will demonstrate your versatility and reliability.
✨Be Ready for Early Starts
With shifts starting as early as 3am, it's important to show your flexibility and readiness for early mornings. Mention any past experiences with early shifts or how you manage your schedule to accommodate such hours. This will reassure them that you're committed and prepared for the demands of the role.
