A leading hospitality business in Edinburgh seeks a Line Chef to join their kitchen team. Responsibilities include preparing food and maintaining kitchen excellence while creating an outstanding experience for guests. The ideal candidate has previous chef experience and strong organizational skills. The role offers free meals, a discount across all brands, and excellent opportunities for training and development. Flexibility is essential as shifts may start as early as 3 a.m. #J-18808-Ljbffr
Contact Detail:
TRGC Recruiting Team