At a Glance
- Tasks: Prepare and deliver delicious food in a fast-paced airport kitchen.
- Company: Join The Restaurant Group, a leader in the hospitality industry.
- Benefits: Flexible shifts, training opportunities, and a chance to grow your culinary skills.
- Other info: Early shifts may start at 3 am; perfect for early risers!
- Why this job: Be part of a dynamic team and create memorable dining experiences for travellers.
- Qualifications: Passion for cooking and ability to thrive in a busy environment.
The predicted salary is between 30000 - 40000 £ per year.
The Restaurant Group is seeking a Line Chef to join its airport kitchen teams in the UK.
You will prepare and deliver food on the front line across grill and pasta sections, maintaining high standards and guest satisfaction.
You should be able to adapt to a fast-paced environment, collaborate with colleagues, and stay flexible for early shifts that may start at 3 am.
Training and development opportunities are available within TRG.
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We think you need these skills to ace Line Chef: Fast-Paced Airport Kitchen Pro in Horley
Teamwork
Attention to Detail
Time Management
Communication Skills
Adaptability
Food Preparation
Culinary Skills
