At a Glance
- Tasks: Lead shifts, inspire teams, and ensure top-notch customer service in a vibrant restaurant.
- Company: Join The Real Greek, a passionate team dedicated to Mediterranean culinary excellence.
- Benefits: Flexible hours, competitive pay, and opportunities for career progression.
- Other info: Comprehensive training provided and a supportive environment for growth.
- Why this job: Be part of a close-knit family and create unforgettable dining experiences.
- Qualifications: 1 year of supervisory experience and 2 years in hospitality required.
The predicted salary is between 24000 - 30000 £ per year.
Join us at The Real Greek and immerse yourself into the rich tapestry of Greek and Mediterranean cuisine, where every meal is a celebration of culture, community, and culinary excellence. As a small yet dynamic company, we pride ourselves on our exceptional team of individuals who have dedicated years to our shared vision. At ‘The Real Greek’ we don’t just offer a job – we offer a dynamic and rewarding career path, complete with comprehensive training and development opportunities, competitive pay, and a supportive environment where your leadership skills can flourish.
While full training will be provided in our menu and daily operations, we're seeking a Supervisor who is ready to hit the ground running in supporting our Restaurant Manager, and help to inspire and motivate our teams as you'll play a pivotal role in shaping the success of our restaurant. At ‘The Real Greek’ we're more than just colleagues – we're a tight-knit family, united by our passion for Mediterranean cuisine and our commitment to excellence. If you're ready to take the next step in your career and join a team that values dedication, innovation, and teamwork, then we'd love to hear from you. Send us your CV, and together, let's create unforgettable dining experiences for our customers.
Benefits of Supervisor
- Great opportunities to progress within the company
- Enjoy the same delicious food as our customers
- Flexible hours with rotas planned weekly
- Generous Tronc points allocations
Requirements of Supervisor
- Previous 1 year Supervisor experience
- Hospitality experience essential minimum 2 years
- Level-headed and pro-active
- Flexible with tasks and working hours
Responsibilities of Supervisor
- Running great shifts
- Ensure all opening and closing procedures are followed within both kitchen and restaurant areas
- Delegate duties to team members on shift and follow up to ensure they are completed whilst the Deputy and General Manager are not present
- During shift ensure customers receive high standards of customer service and food quality
- Assist in restaurant or kitchen when required
- Monitor, respond to, and grow guest feedback scores
Teamwork
- Coach and lead staff members on company standards where necessary
- Assist the Deputy and General Manager whilst they are away from the site as well as every day duties delegated by the Deputy and General Manager
- Motivate team members to create a great working environment
Administration
- Adhere to company banking and security procedures
- Check deliveries and enter invoices on the system
- Ensure that daily paperwork is completed
- Ensure all stock wastage / staff food is recorded whilst on shift with adequate explanation
Hygiene/Health & Safety/Food & Safety
- Wear the correct uniform and ensure that company hygiene, health & safety standards and licensing knowledge are adhered to at all times
- Attend health & safety training, food safety training, product knowledge and customer service skills courses
- Support the Restaurant Manager to ensure compliance with H&S audits and EHO requirements
Restaurant Supervisor in Southampton employer: TRG Southampton [NEW]
At The Real Greek, we are not just a restaurant; we are a vibrant community dedicated to delivering exceptional Mediterranean dining experiences. As a small yet dynamic company, we offer our Restaurant Supervisors a supportive work environment, comprehensive training, and ample opportunities for career progression, all while enjoying the delicious cuisine we serve. Join our tight-knit family where your leadership skills can thrive and make a meaningful impact on both our team and our guests.
![TRG Southampton [NEW]](https://partners-cdn.studysmarter.de/media/uploads/sites/2/2026/06/a681dd81e5df25c9/trg.de.png)
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Supervisor in Southampton
✨Tip Number 1
Network like a pro! Reach out to friends, family, and former colleagues in the hospitality industry. You never know who might have a lead on a Supervisor role at a restaurant like The Real Greek.
✨Tip Number 2
Get social! Follow The Real Greek on social media and engage with their posts. This shows your interest and can help you stand out when you apply through our website.
✨Tip Number 3
Prepare for the interview by brushing up on your knowledge of Mediterranean cuisine and customer service excellence. Show us that you’re ready to inspire and motivate teams right from the start!
✨Tip Number 4
Be yourself! During interviews, let your personality shine through. We value authenticity and want to see how you can fit into our tight-knit family at The Real Greek.
We think you need these skills to ace Restaurant Supervisor in Southampton
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for Greek and Mediterranean cuisine shine through. Share any relevant experiences or stories that highlight your enthusiasm for food and how it connects to the role of a Restaurant Supervisor.
Tailor Your CV:Make sure your CV is tailored to the job description. Highlight your previous supervisory experience and any hospitality roles you've had. We want to see how your skills align with our vision at The Real Greek!
Be Authentic:Don’t be afraid to let your personality come through in your application. We’re looking for someone who fits into our tight-knit family, so show us who you are and why you’d be a great addition to our team.
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at TRG Southampton [NEW]
✨Know Your Mediterranean Cuisine
Familiarise yourself with Greek and Mediterranean dishes before the interview. Being able to discuss your favourite meals or share insights about the cuisine will show your passion and understanding of the restaurant's offerings.
✨Showcase Your Leadership Skills
Prepare examples from your previous experience where you successfully led a team or handled a challenging situation. Highlight how you motivated your team and ensured high standards of service, as this is crucial for the Supervisor role.
✨Understand the Company Culture
Research The Real Greek and its values. Be ready to discuss how you can contribute to their tight-knit family atmosphere and commitment to excellence. This will demonstrate that you’re not just looking for any job, but that you genuinely want to be part of their team.
✨Prepare Questions for Them
Think of insightful questions to ask during the interview. Inquire about their training programmes or how they measure success in the Supervisor role. This shows your interest in growth and your proactive approach to your career.
