TRG Grill Chef in Manchester

TRG Grill Chef in Manchester

Manchester Full-Time 24000 - 30000 £ / year (est.) No working from home possible
TRG Manchester - Corn Exchange [NEW]

At a Glance

  • Tasks: Join our team to create authentic Greek dishes and manage kitchen operations.
  • Company: The Real Greek, a family-oriented restaurant celebrating Mediterranean cuisine.
  • Benefits: Competitive pay, flexible hours, and opportunities for career advancement.
  • Other info: Be part of a culinary journey with great growth potential.
  • Why this job: Ignite your passion for cooking in a supportive and creative environment.
  • Qualifications: Experience in a fast-paced kitchen and strong communication skills.

The predicted salary is between 24000 - 30000 £ per year.

Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who have perfected our skills together over the years.

At ‘The Real Greek’, we offer more than just a job – we provide an environment where your skills will flourish, your creativity will thrive, and your passion for Mediterranean cuisine will be ignited. With our top-notch training and development programs, competitive pay, and ample room for advancement, we ensure that every Chef has the tools and opportunities they need to excel.

As part of our team, you'll be at the forefront of our culinary journey, entrusted with the task of bringing our traditional recipes to life with skill and finesse on the grill where you'll play a vital role in ensuring that every guest leaves satisfied and inspired.

If you’re a Chef ready to join a passionate family of food enthusiasts, support our Head Chef, and share our dedication to Mediterranean cuisine, then we want to hear from you. Take the next step and send us your CV – let's create unforgettable dining experiences for our guests.

  • Great opportunities to progress within the company
  • Enjoy the same delicious food as our customers
  • Flexible hours with rotas planned weekly

Requirements

  • Calm and able to work under pressure
  • Able to communicate clearly and promptly
  • Flexible with tasks and working hours
  • Ability to work in a fast-paced environment
  • Assisting in day-to-day management of the kitchen
  • Ensure that the kitchen is operated in a smooth and professional manner by following Head Chef’s requests to ensure all operational tasks are completed safely and efficiently as/when required (including daily administration) to company standards
  • Support and communicate regularly and effectively with the Head / Sous Chef and Restaurant Manager
  • To be in charge of the kitchen, kitchen team and daily orders when Senior Chef not present
  • Assist in ensuring all stock levels are managed and accounted for in an efficient manner while keeping wastage to a minimal level
  • To communicate any equipment issues to the Head / Sous Chef
  • Ensure that all food presented to customers is prepared with the freshest ingredients and to ‘The Real Greek’ standard
  • Report any issues with food quality and freshness from suppliers or the central kitchen to the Head / Sous chef and the Restaurant Manager
  • Follow the stock labelling (DOT system) and rotation system (FIFO) to ensure the products are clearly labelled and used in the correct order
  • To be aware of correct temperatures for deliveries, storage and cooking and recording them on the temp log sheets daily
  • To actively support Head / Sous Chef in implementing any menu changes
  • Supervising of the Kitchen Porter team
  • Lead by example, ensuring the kitchen is always clean and presentable
  • Ensure all kitchen equipment and all the chemicals are used correctly

TRG Grill Chef in Manchester employer: TRG Manchester - Corn Exchange [NEW]

At ‘The Real Greek’, we pride ourselves on being more than just a restaurant; we are a family of culinary enthusiasts dedicated to authentic Greek and Mediterranean cuisine. Our vibrant work culture fosters creativity and collaboration, offering competitive pay, flexible hours, and exceptional training programmes that empower our chefs to grow and excel in their careers. Join us in creating unforgettable dining experiences while enjoying the delicious food we serve and the opportunity for advancement within our supportive team.

TRG Manchester - Corn Exchange [NEW]

Contact Details:

TRG Manchester - Corn Exchange [NEW] Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land TRG Grill Chef in Manchester

Tip Number 1

Get to know the team! Before your interview, check out our website and social media to understand our vibe. When you walk in, show us that you’re not just a chef, but someone who fits into our family of culinary enthusiasts.

Tip Number 2

Bring your passion for Mediterranean cuisine to the table! During your interview, share your experiences with Greek dishes or any creative ideas you have. We love seeing how you can contribute to our culinary journey.

Tip Number 3

Be ready to showcase your skills! If possible, ask if you can do a trial shift. This gives you a chance to demonstrate your grilling finesse and lets us see how you handle the kitchen under pressure.

Tip Number 4

Follow up after your interview! A quick thank-you email shows your enthusiasm and keeps you on our radar. Plus, it’s a great way to reiterate your excitement about joining our team at ‘The Real Greek’.

We think you need these skills to ace TRG Grill Chef in Manchester

Grilling Skills
Knowledge of Mediterranean Cuisine
Food Quality Control
Hygiene Standards
Communication Skills
Team Leadership
Time Management

Some tips for your application 🫡

Show Your Passion for Mediterranean Cuisine:When you're writing your application, let your love for Greek and Mediterranean food shine through! Share any experiences or dishes that inspire you, as we want to see your enthusiasm for the culinary journey we're on together.

Tailor Your CV to Us:Make sure your CV highlights relevant skills and experiences that align with our kitchen's needs. We’re looking for chefs who can thrive under pressure and communicate effectively, so don’t forget to mention those qualities!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your writing is easy to read and free of jargon. This will help us get a good sense of who you are and what you bring to the table.

Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our family at ‘The Real Greek’!

How to prepare for a job interview at TRG Manchester - Corn Exchange [NEW]

Know Your Mediterranean Cuisine

Brush up on your knowledge of Greek and Mediterranean dishes. Be ready to discuss traditional recipes, cooking techniques, and how you can bring your own flair to the menu. Showing genuine passion for the cuisine will impress the interviewers.

Showcase Your Team Spirit

Since ‘The Real Greek’ values a tight-knit family atmosphere, highlight your ability to work well in a team. Share examples of how you've supported colleagues in high-pressure situations or contributed to a positive kitchen environment.

Demonstrate Your Problem-Solving Skills

Prepare to discuss how you handle challenges in the kitchen. Whether it's managing stock levels or resolving equipment issues, showcasing your calmness under pressure and proactive approach will resonate well with the interviewers.

Ask Insightful Questions

At the end of the interview, don’t hesitate to ask questions about the kitchen culture, training opportunities, or menu development. This shows your enthusiasm for the role and your desire to grow within the company.