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For Companies At a Glance
- Tasks: Lead shifts, mentor staff, and ensure top-notch customer experiences.
- Company: Dynamic restaurant group in Gloucester with a focus on Mediterranean cuisine.
- Benefits: Opportunities for growth and a supportive work environment.
- Why this job: Enhance your leadership skills while working in a vibrant culinary setting.
- Qualifications: At least one year of supervisory experience in hospitality.
- Other info: Join a team that values high standards and proactive attitudes.
The predicted salary is between 28800 - 43200 £ per year.
A dynamic restaurant group in Gloucester is seeking a Supervisor to enhance team performance and maintain high standards of service. The role involves leading shifts, ensuring exceptional customer experiences, and mentoring staff while adhering to health and safety regulations.
Ideal candidates will have at least one year of supervisory experience in hospitality and a proactive attitude. This position offers opportunities for growth and a supportive environment where your leadership skills can flourish.
Restaurant Supervisor - Mediterranean Cuisine Leader in Gloucester employer: TRG Gloucester
Contact Detail:
TRG Gloucester Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor - Mediterranean Cuisine Leader in Gloucester
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who work in Mediterranean cuisine. They might know about openings or can put in a good word for you.
✨Tip Number 2
Show off your leadership skills during interviews. Prepare examples of how you've successfully led teams and improved service standards in your previous roles. We want to see that proactive attitude shine through!
✨Tip Number 3
Research the restaurant group before your interview. Understand their values, menu, and customer service approach. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Restaurant Supervisor - Mediterranean Cuisine Leader in Gloucester
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. Share specific experiences that highlight your enthusiasm for Mediterranean cuisine and how you’ve contributed to creating exceptional customer experiences in the past.
Highlight Your Leadership Skills: Make sure to emphasise your supervisory experience. We want to see how you've led teams, mentored staff, and maintained high service standards. Use examples that demonstrate your proactive attitude and ability to enhance team performance.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the role. Use bullet points if it helps to organise your thoughts better!
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at TRG Gloucester
✨Know Your Mediterranean Cuisine
Brush up on your knowledge of Mediterranean dishes and ingredients. Being able to discuss popular menu items and their preparation will show your passion for the cuisine and impress the interviewers.
✨Showcase Your Leadership Skills
Prepare examples from your previous experience where you successfully led a team or improved service standards. Highlighting specific situations where you mentored staff or resolved conflicts will demonstrate your capability as a Supervisor.
✨Understand Health and Safety Regulations
Familiarise yourself with health and safety regulations relevant to the restaurant industry. Be ready to discuss how you would ensure compliance in the workplace, as this is crucial for maintaining high standards of service.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, team dynamics, and growth opportunities. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
