Part Time Chef in Long Eaton

Part Time Chef in Long Eaton

Long Eaton Part-Time 12 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious meals while mastering our menu.
  • Company: Join Vintage Inns, a charming collection of rural pubs.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a fun team and create food that guests love.
  • Qualifications: Passion for cooking and teamwork skills.

The predicted salary is between 12 - 15 £ per hour.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef at Trent Lock, you will master our menu, with your food being the reason guests keep coming through our doors. You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

What’s in it for me?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

What will I be doing?

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Part Time Chef in Long Eaton employer: Trent Lock

At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where you can thrive as a Part Time Chef. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our team members feel valued and supported. Join us in our charming rural pubs, where you can create delicious meals and be part of a close-knit team that celebrates hard work and camaraderie.
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Contact Detail:

Trent Lock Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Part Time Chef in Long Eaton

✨Tip Number 1

Get familiar with the menu! Knowing what you’ll be cooking is key. Spend a bit of time learning about the dishes and ingredients so you can impress during your interview.

✨Tip Number 2

Show off your passion for food! When you chat with us, let your love for cooking shine through. Share your favourite recipes or experiences in the kitchen to make a memorable impression.

✨Tip Number 3

Be ready to talk teamwork! We value collaboration in our kitchens, so come prepared with examples of how you’ve worked well with others in the past. It’s all about creating that great atmosphere!

✨Tip Number 4

Apply through our website! It’s super quick and easy, and we want to hear from you directly. Plus, it shows you’re keen to join the Vintage Inns family!

We think you need these skills to ace Part Time Chef in Long Eaton

Culinary Skills
Menu Knowledge
Teamwork
Food Safety Standards
Cleanliness Standards
Time Management
Adaptability
Customer Service

Some tips for your application 🫡

Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.

Show Your Passion: As a chef, your love for food and cooking should come across in your answers. Share what excites you about being in the kitchen and why you want to join our team at Trent Lock!

Be Yourself: We want to get to know the real you! Don’t be afraid to let your unique style and flair show in your application. Authenticity is key!

Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s super easy and we can’t wait to hear from you!

How to prepare for a job interview at Trent Lock

✨Know the Menu Inside Out

As a part-time Chef, you'll need to be familiar with the menu. Take some time to research the dishes and ingredients. This will not only impress your interviewers but also show your passion for the role.

✨Show Your Team Spirit

Working in a team is crucial in a kitchen environment. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well with colleagues will resonate with the interviewers.

✨Emphasise Cleanliness and Safety

Make sure to discuss your understanding of hygiene standards and safety protocols in the kitchen. This is vital for any chef role, and demonstrating your commitment to maintaining high standards will set you apart.

✨Express Your Passion for Food

Let your enthusiasm for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This personal touch can make a lasting impression.

Part Time Chef in Long Eaton
Trent Lock
Location: Long Eaton

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