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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, discounts, and support for your well-being.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: No CV needed, just a passion for cooking and teamwork.
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at the Trent Lock, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Long Eaton employer: Trent Lock
Contact Detail:
Trent Lock Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Long Eaton
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and being able to chat about it during your interview shows passion. It’s all about impressing them with your culinary enthusiasm!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, make sure to express your personality. We love seeing candidates who can bring their unique flair to the team.
✨Tip Number 3
Show us your teamwork skills! Being a chef isn’t just about cooking; it’s about working well with others. Share examples of how you’ve collaborated in the kitchen or any other team environment.
✨Tip Number 4
Be ready to talk about your flexibility! With our part-time roles, we want to know how you can fit into our schedule. Highlight your availability and willingness to adapt to different shifts.
We think you need these skills to ace Chef in Long Eaton
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you tick in the kitchen. It’ll help us see if you’re the right fit!
Be Yourself: Don’t stress about being formal or using fancy language. Just be genuine and let us get to know the real you. We value authenticity and want to see your true self!
Apply Through Our Website: Make sure to apply directly through our website for the best experience. It’s super user-friendly and will get your application to us in no time!
How to prepare for a job interview at Trent Lock
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Trent Lock. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues, as this is key to creating a great atmosphere in the kitchen.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention any relevant experience or training you have in food hygiene, as this will reassure them that you take these responsibilities seriously.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle a busy service or deal with a difficult customer. Think through your responses beforehand so you can demonstrate your problem-solving skills and ability to stay calm under pressure.