Senior Sous Chef

Senior Sous Chef

Full-Time 33280 - 36400 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support the Head Chef and lead a dynamic kitchen team.
  • Company: Join Trejo’s Tacos, a vibrant Cal-Mex restaurant founded by Danny Trejo.
  • Benefits: Competitive pay, growth opportunities, staff meals, and a fun team environment.
  • Other info: Immediate start in a fast-paced, energetic kitchen.
  • Why this job: Bring bold flavours to life and create unforgettable dining experiences.
  • Qualifications: Experience as a Sous Chef or strong line cook with a passion for Mexican cuisine.

The predicted salary is between 33280 - 36400 £ per year.

Are you passionate about bold flavors, fresh ingredients, and high-energy kitchens? Trejo’s Tacos is looking for a talented and driven Sous Chef to join our team.

About Us

Trejo’s Tacos brings authentic Mexican-inspired cuisine with a modern twist, built on quality, creativity, and community. We pride ourselves on delivering unforgettable food and an exceptional guest experience.

What You’ll Do

  • Support the Head Chef in daily kitchen operations.
  • Lead and motivate kitchen staff during service.
  • Maintain high standards of food quality, consistency, and presentation.
  • Oversee prep, inventory, and ordering.
  • Ensure food safety and cleanliness standards are always met.
  • Help develop new menu items and specials.

What We’re Looking For

  • Previous experience as a Sous Chef or strong line cook ready to step up.
  • Passion for Mexican cuisine and bold flavors.
  • Strong leadership and communication skills.
  • Ability to thrive in a fast-paced environment.
  • Attention to detail and commitment to quality.

What We Offer

  • Competitive pay.
  • Opportunities for growth and development.
  • A fun, energetic team environment.
  • Staff meals and perks.

Job Details

  • Experience: Required
  • Languages: English – Advanced
  • Employment: Full-time
  • Salary: £16 – £17.5 hourly
  • Benefits: Tronc
  • Starting time: Immediate start!

About Trejo’s Tacos

Trejo’s Tacos is a Cal‑Mex restaurant brand founded by Hollywood actor Danny Trejo. It began as a casual taco concept in Los Angeles. Apply today and be part of the Trejo’s Tacos family!

Senior Sous Chef employer: Trejo's Tacos

Trejo’s Tacos is an exceptional employer that fosters a vibrant and energetic work culture, perfect for those who thrive in high-energy kitchens. With competitive pay, opportunities for personal and professional growth, and a supportive team environment, employees can enjoy the unique advantage of working alongside passionate individuals dedicated to delivering authentic Mexican cuisine. Join us at Trejo’s Tacos and be part of a community that values creativity, quality, and unforgettable experiences.
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Contact Detail:

Trejo's Tacos Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior Sous Chef

✨Tip Number 1

Get to know the restaurant! Before your interview, check out Trejo’s Tacos online. Familiarise yourself with their menu and vibe. This shows you’re genuinely interested and ready to bring your passion for Mexican cuisine to the table.

✨Tip Number 2

Show off your skills! If you get a chance, bring a dish or two that showcases your culinary flair. It’s a great way to demonstrate your creativity and passion for bold flavours right from the start.

✨Tip Number 3

Be ready to chat about teamwork! As a Sous Chef, you’ll be leading a team, so come prepared with examples of how you’ve motivated and supported kitchen staff in the past. We want to see that you can thrive in a high-energy environment!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Trejo’s Tacos family. Let’s make it happen!

We think you need these skills to ace Senior Sous Chef

Leadership Skills
Communication Skills
Food Safety Standards
Attention to Detail
Quality Control
Menu Development
Inventory Management
Fast-Paced Environment Adaptability
Culinary Creativity
Team Motivation
Customer Service Orientation
Time Management

Some tips for your application 🫡

Show Your Passion: Let us see your love for bold flavours and fresh ingredients right from the start. Share your experiences with Mexican cuisine and how they’ve shaped your culinary journey.

Highlight Your Leadership Skills: As a Senior Sous Chef, you’ll be leading a team, so make sure to showcase your leadership experience. Tell us about times you’ve motivated your team or handled challenges in a fast-paced kitchen.

Be Detail-Oriented: Attention to detail is key in our kitchens. When writing your application, mention specific examples of how you maintain high standards in food quality and presentation.

Apply Through Our Website: We want to hear from you! Make sure to apply through our website for the best chance to join the Trejo’s Tacos family. It’s the easiest way for us to review your application!

How to prepare for a job interview at Trejo's Tacos

✨Know Your Flavours

Make sure you brush up on your knowledge of Mexican cuisine and bold flavours. Be ready to discuss your favourite dishes and how you would put your own twist on them. This shows your passion and creativity, which is exactly what Trejo’s Tacos is looking for!

✨Show Off Your Leadership Skills

As a Senior Sous Chef, you'll need to lead and motivate the kitchen staff. Prepare examples of how you've successfully managed a team in the past. Highlight any challenges you faced and how you overcame them to keep the kitchen running smoothly.

✨Be Ready for a Fast-Paced Environment

Trejo’s Tacos thrives on high energy and quick service. Think of scenarios where you've thrived under pressure and be prepared to share those experiences. This will demonstrate your ability to keep calm and deliver quality food even when things get hectic.

✨Attention to Detail is Key

In the culinary world, presentation and consistency are crucial. Bring along examples of your work or describe specific techniques you use to ensure high standards. This will show that you take pride in your craft and are committed to delivering exceptional dishes.

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