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- Tasks: Prepare and present delicious dishes while maintaining high cleanliness standards.
- Company: The Eaton Oak is a family-friendly pub offering quality accommodation and a welcoming atmosphere.
- Benefits: Enjoy 28 days holiday, free food on shift, and discounts on dining and retail.
- Why this job: Join a fun, supportive team and develop your culinary skills in a vibrant environment.
- Qualifications: Minimum 6 months chef experience and a passion for learning and improvement.
- Other info: Great prospects for career growth and a positive workplace culture.
The Eaton Oak St. Neots, United Kingdom Hospitality
Company Description
The Eaton Oak is conveniently placed on the outskirts of St Neots in close proximity of the A1. After an extensive recent refurbishment, we are now a beautiful family-friendly everyday pub with quality accommodation.
Position
Your role as chef:
- Prepare, cook and present perfect food in accordance with company standards, therefore exceeding guest satisfaction at every eating occasion.
- Taking PRIDE in maintaining the highest standards of cleanliness.
- Adhere to safety and hygiene regulations at all times.
- Adhering accurately and consistently to portion controls.
- Carrying out stock rotation to ensure all food items are within their shelf life, including maintaining correct storage conditions.
- Ensuring the kitchen operation is maintained to the highest of standards with regards to cleanliness and maintenance.
Requirements
What we are looking for:
- Minimum 6 months chef experience.
- Ability to work on your own initiative.
- Desire to learn, improve and train from those around you.
- A proud individual that always strives to deliver their best.
Other Information
We will offer you a great package:
- 28 days holiday.
- Company Pension scheme.
- Retail and beer discounts.
- Fun culture surrounded by a supportive team.
- Free food when on shift.
- Refer a friend Bonus.
- Employee Assistance programme.
- Benefits portal.
- 30% dining discount of all managed houses.
- Great working environment and great prospects!
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Chef employer: Treeleicester
Contact Detail:
Treeleicester Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with The Eaton Oak's menu and culinary style. Understanding their offerings will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Highlight your experience with food safety and hygiene regulations. Since maintaining cleanliness and adhering to safety standards is crucial for this position, be prepared to discuss specific examples from your previous roles.
✨Tip Number 3
Demonstrate your ability to work independently and as part of a team. Share instances where you've successfully managed kitchen tasks on your own or collaborated effectively with colleagues to enhance service quality.
✨Tip Number 4
Express your eagerness to learn and grow within the culinary field. Mention any relevant training or skills you wish to develop further, as this aligns with the company's desire for individuals who strive to improve.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the chef position at The Eaton Oak. Tailor your application to highlight relevant experience and skills.
Craft a Compelling CV: Ensure your CV showcases your culinary experience, particularly any roles where you prepared, cooked, and presented food. Include details about your adherence to hygiene standards and any stock management experience.
Write a Personalised Cover Letter: In your cover letter, express your passion for cooking and your commitment to maintaining high standards in the kitchen. Mention your desire to learn and improve, as well as how you can contribute to the team at The Eaton Oak.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Treeleicester
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen. Highlight specific dishes you've mastered and any unique techniques you use. If possible, bring a portfolio of your work or photos of your dishes to impress the interviewers.
✨Emphasise Cleanliness and Hygiene
Since maintaining cleanliness and adhering to hygiene regulations is crucial for this role, be ready to talk about your practices in the kitchen. Share examples of how you ensure a clean workspace and follow safety protocols.
✨Demonstrate Your Team Spirit
The Eaton Oak values a supportive team culture, so express your ability to work well with others. Share experiences where you collaborated with colleagues to achieve a common goal or improved the kitchen environment.
✨Express Your Willingness to Learn
Show that you have a desire to grow and improve as a chef. Discuss any training or courses you've taken, and express your enthusiasm for learning from more experienced chefs in the team.
