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- Tasks: Lead a passionate kitchen team to create exceptional dining experiences and mentor junior chefs.
- Company: Join Cairn Group, a leading UK hospitality company with over 60 years of expertise.
- Benefits: Real-time pay access, discounts on stays, food, wellness, and exciting career growth opportunities.
- Other info: Celebrate your achievements with awards and enjoy a dynamic work environment.
- Why this job: Be part of a supportive team where your culinary passion and leadership can shine.
- Qualifications: Experience in leading kitchens, culinary knowledge, and a dedication to high standards.
The predicted salary is between 30000 - 40000 £ per year.
Hospitality Starts Here – Build Your Future with Cairn Group
Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop. Whether you're creating unforgettable guest experiences or supporting your team, you'll be part of a friendly, supportive environment where your contributions are valued. With the opportunity to learn, develop, and be recognised, Cairn Group is a place where you can build a career you’re proud of.
About the Role:
As Senior Sous Chef at Cairn Group, you’ll support the Head Chef in leading a passionate kitchen team to deliver exceptional food and an unforgettable dining experience. You’ll take ownership of daily operations, deputising in the Head Chef’s absence, and ensuring high standards of consistency, quality, and presentation. From managing prep to overseeing service and mentoring junior chefs, your leadership will help create a positive, efficient kitchen environment. You’ll also assist in developing menus, managing supplier relationships, and maintaining excellent food hygiene and safety standards across every service.
About You:
- A Hospitality Hero – You inspire others with your passion for food and dedication to exceptional guest experiences.
- A Service Superstar – You consistently deliver high-quality dishes and support smooth kitchen service with confidence and flair.
- A Team Player – You motivate and guide your team, creating a supportive and high-performing kitchen culture.
- Cool Under Pressure – You remain calm, efficient, and focused during high-volume service and in unexpected situations.
- A Polished Professional – You uphold food safety and hygiene standards while presenting yourself with professionalism and pride.
- Proactive & Organised – You manage prep, stock, and service with efficiency, and support the Head Chef in planning and team coordination.
- Experienced & Motivational – You bring a wealth of culinary knowledge, with experience leading kitchen brigades and mentoring developing chefs.
About Us:
Cairn Group is a leading UK hospitality company with over 60 years of expertise in hotel acquisition, ownership, management, investment, and development. Our journey has been shaped by successful partnerships with global brands and a commitment to creating thriving, guest-focused properties. At Cairn Group, our values - Respect, Integrity, Sustainability, and Excellence (RISE) - are at the heart of everything we do. We respect our team and guests, act with integrity, and invest in our people to build a sustainable future - for our business, our communities, and the planet. Every day, we work to deliver excellence, going the extra mile to create outstanding experiences for our guests.
Benefits:
- Get Paid in Real-Time or build savings with Wagestream: Take control of your earnings. Track your pay live, access funds when needed, build savings and get expert financial tips—all in real-time.
- Stay, Relax and Recharge: Enjoy discounted stays across all our venues. Treat yourself or bring your friends and family along for a well-earned break.
- Delicious Discounts: Indulge a little with discounts off food and drinks across our hotels, bars and restaurants.
- Spa Discounts: Self-care matters! Treat yourself with exclusive wellness offers at our spas and leisure clubs.
- Retail, Cinema & Fun Discounts: Enjoy exclusive access to savings on shopping, cinema trips and fun days out.
- Rise with Us: From apprenticeships to leadership programmes, we support you to grow and reach your career goals.
- Superstar Awards: Your hard work deserves the spotlight! Each month we celebrate and reward our team members who showcase our values and bring hospitality to life.
- Long-Service Awards: Celebrate key milestones with us, starting from just one year of service—plus enjoy extra annual leave as a thank-you for your commitment.
- Recommend a Friend: Bring great people into the team and earn a bonus when they join!
- 24/7 Support: We’re committed to your wellbeing. Access our confidential Employee Assistance Programme anytime, anywhere.
- Bereavement Leave: When life gets tough, we ensure you have the time and support you need to be with your loved ones.
- Pension Scheme: Plan for your future with your pension plan, designed to help you build long-term security.
- Year-Round Incentives: Enjoy fun incentives, exciting challenges, and surprise perks throughout the year!
Senior Sous Chef in London employer: Treehouse Hotel London
Contact Detail:
Treehouse Hotel London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef in London
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and hospitality professionals. Attend industry events, join online forums, or even hit up local culinary schools. The more people you know, the better your chances of landing that Senior Sous Chef role.
✨Tip Number 2
Show off your skills in person! If you can, ask to do a trial shift or a cooking demonstration at the venue you're applying to. This gives you a chance to showcase your culinary flair and how well you fit into their kitchen culture.
✨Tip Number 3
Be ready for those tough questions! Prepare for interviews by thinking about how you handle high-pressure situations and lead a team. Share specific examples from your experience that highlight your leadership and culinary expertise.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our Cairn Group family.
We think you need these skills to ace Senior Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but a true Hospitality Hero.
Highlight Your Leadership Skills: As a Senior Sous Chef, you'll be leading a team, so make sure to showcase your experience in mentoring and motivating others. Tell us about times you've stepped up and created a positive kitchen culture – we love a good team player!
Be Specific About Your Experience: Don't just list your previous roles; dive into the details! Talk about the types of cuisines you've worked with, the menus you've developed, and how you've maintained high standards. We appreciate a polished professional who knows their stuff.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to get your application and for you to stay updated on your progress. Let’s get started on building your future together!
How to prepare for a job interview at Treehouse Hotel London
✨Know Your Culinary Stuff
Brush up on your culinary techniques and be ready to discuss your experience with various cuisines. Be prepared to share specific examples of dishes you've created or menus you've developed, as this will showcase your expertise and passion for food.
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll need to demonstrate your ability to lead a team. Think of examples where you've successfully mentored junior chefs or managed kitchen operations under pressure. Highlighting these experiences will show that you're not just a great cook, but also a strong leader.
✨Emphasise Teamwork
Cairn Group values a supportive kitchen culture, so be ready to talk about how you work well with others. Share stories that illustrate your ability to motivate your team and create a positive environment, especially during busy service times.
✨Be Prepared for Practical Tests
You might be asked to demonstrate your cooking skills during the interview. Practice your knife skills and cooking techniques beforehand, and be ready to whip up a dish that showcases your creativity and attention to detail. This is your chance to shine!