At a Glance
- Tasks: Lead a vibrant kitchen team and create delicious brunch dishes.
- Company: Join Trading Post Coffee Roasters, a passionate coffee and hospitality business.
- Benefits: Enjoy free food and coffee, discounts, and wellness schemes.
- Other info: Opportunities for personal growth in a diverse and inclusive workplace.
- Why this job: Be part of a fun, fast-paced environment while honing your culinary skills.
- Qualifications: Strong organisational skills and a passion for teamwork.
The predicted salary is between 30000 - 40000 £ per year.
Are you the type of person that gets out of bed on the right side every day? If so, we’d like you to come and join our happiness as our Senior Brunch Chef in one of our kitchens! Trading Post Coffee Roasters is an artisanal coffee roasting and hospitality business that, since opening in 2017, has expanded to serve freshly roasted coffee, brunch, and cocktails across Brighton and Sussex. Exceptional coffee and quality food are at the heart of everything we do. We aspire to deliver the best quality, consistency, and service in all our Coffee Houses. We believe that small changes can make a big difference with sustainability and our environment. We roast organic and Rainforest Alliance certified coffee beans, directly helping the farmers and the community they live in.
Why Join Us…
- Free food and coffee while on shift
- 50% off all food and beverage at every Trading Post Coffee Roasters Coffee House
- Retail discount on our in‑house coffee blends and single origins
- Access to Wellness Scheme
- Employee progression plans
As Senior Brunch Chef, you will ensure the quality and presentation of the food served from the Kitchen is of the highest standard at all times. You will work with the Head Chef to ensure a smooth running daily kitchen operation, maintaining and enhancing service to the guests and to maximise profit at all times. You will also work to ensure that all areas of the venue are operating at the highest food safety levels at all times. You will be a team player and, where required, be flexible and adaptable to support in our kitchen areas as the business needs dictate.
The Skills We are Looking For…
- Strong organisational skills and the ability to quickly prioritise tasks
- Ability to use initiative to problem solve and work well under pressure
- Dedicated team‑player with an 'all in this together' attitude and results driven
- Mindful of observing and safeguarding safety standards
- Enthusiastic with an eagerness to learn new skills
- Commitment to personal and professional development
- Effective communicator to enable dialogue with teammates and customers
What You Can Expect Your Responsibilities to Be…
- Managing all aspects of a high‑volume and fast‑paced kitchen in the absence of the Head Chef
- Lead the team to follow the company specification for all food in the absence of the Head Chef
- Motivate all team members in the absence of the Head Chef
- Display a smart and professional appearance, always striving to represent Trading Post Coffee Roasters in a positive way
Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this position. Trading Post Coffee Roasters is an equal opportunities employer. We celebrate diversity and are committed to creating an inclusive environment for all candidates and employees.
Sous Chef in Cupar employer: Tradingpostcoffee
Contact Detail:
Tradingpostcoffee Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Cupar
✨Tip Number 1
Get to know the company! Before your interview, dive into Trading Post Coffee Roasters' values and mission. This way, you can show how your passion for quality food and sustainability aligns with their goals.
✨Tip Number 2
Practice your cooking skills! If you're aiming for that Senior Brunch Chef role, be ready to discuss your culinary techniques and maybe even whip up a dish or two during the interview. Show them what you've got!
✨Tip Number 3
Network like a pro! Connect with current employees on social media or at local events. They can give you insider tips and might even put in a good word for you when you apply through our website.
✨Tip Number 4
Be yourself! Trading Post Coffee Roasters is all about happiness and teamwork, so let your personality shine through. Share your enthusiasm for food and coffee, and don’t forget to highlight your team spirit!
We think you need these skills to ace Sous Chef in Cupar
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and how they align with our mission of delivering exceptional quality and service.
Be Yourself: We want to get to know the real you! Don’t be afraid to inject a bit of personality into your application. Whether it’s your unique cooking style or your approach to teamwork, let us see what makes you tick.
Highlight Your Team Spirit: As a Sous Chef, being a dedicated team player is key. Make sure to mention any past experiences where you’ve collaborated with others in a kitchen setting. We love candidates who thrive in a team environment!
Apply Through Our Website: Ready to join our happiness? Make sure to submit your application through our website. It’s the best way for us to receive your details and get the ball rolling on your journey with Trading Post Coffee Roasters!
How to prepare for a job interview at Tradingpostcoffee
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu and the types of dishes served at Trading Post Coffee Roasters. Being able to discuss your favourite items and suggest improvements shows your passion for the role and the business.
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve motivated others or contributed to a positive kitchen environment.
✨Demonstrate Your Problem-Solving Skills
Prepare to discuss specific challenges you’ve faced in previous kitchens and how you resolved them. This will show your ability to think on your feet and maintain high standards under pressure, which is key for this role.
✨Emphasise Your Commitment to Quality and Safety
Make it clear that you understand the importance of food safety and quality control. Share any relevant certifications or training you have, and be prepared to discuss how you ensure these standards are met in a busy kitchen.