At a Glance
- Tasks: Create delicious brunch dishes and maintain high kitchen standards.
- Company: Join Trading Post Coffee Roasters, a vibrant artisan coffee and hospitality business.
- Benefits: Enjoy free food and coffee on shift, plus 50% off all items.
- Other info: Opportunities for career progression in a supportive and inclusive environment.
- Why this job: Be part of a passionate team making a difference in sustainability and quality.
- Qualifications: Experience in a fast-paced kitchen and a love for great food.
The predicted salary is between 12 - 15 £ per hour.
Trading Post Coffee Roasters is an artisan coffee roasting and hospitality business that, since opening in 2017, has expanded to serve freshly roasted coffee, brunch, and cocktails across Brighton and Sussex. Exceptional coffee and quality food is at the heart of everything we do and who we are. We always aspire to deliver the best quality, consistency, and service in all our Coffee Houses. We believe that small change can make a big difference with sustainability and our environment. We roast organic and Rainforest Alliance certified coffee beans. This directly helps the farmers and the community they live in.
Why Join Us...
- Free food and coffee whilst on shift
- 50% off all food and beverage at every Trading Post Coffee Roasters Coffee House
- Retail discount on our in-house coffee blends and single origins
- Access to Wellness Scheme
- Employee progression plans
We are looking for a passionate Chef who thrives under pressure and is looking to develop their career in a fast-paced and growing group. As a Chef you will be responsible for delivering exceptional food that is in line with our standards. You will be confident working in multiple sections and driven to achieve the best service results and food quality through effectively communicating and working with the rest of the team.
What You Can Expect Your Responsibilities to Be...
- Ensure the reputation for excellent food and service is upheld at all times
- Ensure the kitchen is always clean and well equipped for service
- Support in all areas of the kitchen as required
- Undertake regular training and always be striving for self-improvement
- Work to support a busy team and take an active part in contributing to team-driven results
- Display a smart and professional appearance, always striving to represent Trading Post Coffee Roasters in a positive way
If this sounds like you then we'd love to hear from you. Please submit a copy of your CV alongside your application. Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this position. Trading Post Coffee Roasters is an equal opportunities employer. We celebrate diversity and are committed to creating an inclusive environment for all candidates and employees.
Breakfast Chef (Part Time) employer: Tradingpostcoffee
Contact Detail:
Tradingpostcoffee Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef (Part Time)
✨Tip Number 1
Get to know the company! Before your interview, dive into Trading Post Coffee Roasters' values and mission. This way, you can show how your passion for quality food and sustainability aligns with their goals.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Breakfast Chef role, be ready to showcase your culinary talents. Maybe whip up a signature dish that reflects your style and share it during your interview.
✨Tip Number 3
Network like a pro! Connect with current or former employees on social media. They can give you insider tips about the team culture and what it’s really like to work at Trading Post Coffee Roasters.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Trading Post family.
We think you need these skills to ace Breakfast Chef (Part Time)
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and hospitality shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our team at Trading Post Coffee Roasters.
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen and any specific skills that match what we’re looking for. Don’t just send a generic CV; show us why you’d be a great fit for our fast-paced environment!
Be Professional Yet Approachable: While we love a friendly vibe, it’s important to maintain a professional tone in your application. Use clear language and structure your CV well, so it’s easy for us to see your qualifications and experience.
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Tradingpostcoffee
✨Know Your Ingredients
Familiarise yourself with the types of ingredients and dishes that Trading Post Coffee Roasters serves. Be ready to discuss your favourite brunch items or how you would elevate their menu. This shows your passion for food and your understanding of their culinary style.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, prepare examples of how you've successfully collaborated with others in past roles. Highlight any experiences where you supported your team during peak times or helped train new staff, as this aligns with their emphasis on team-driven results.
✨Emphasise Your Commitment to Quality
Trading Post values exceptional food quality and service. Be prepared to talk about your own standards for food preparation and presentation. Share specific instances where you went above and beyond to ensure customer satisfaction or maintained high hygiene standards in the kitchen.
✨Ask About Sustainability Practices
Since they focus on sustainability, come equipped with questions about their sourcing practices or how they implement eco-friendly measures in the kitchen. This not only shows your interest in their values but also your commitment to making a positive impact in the culinary world.