At a Glance
- Tasks: Run your section and prepare exquisite dishes in a Michelin-star kitchen.
- Company: Renowned fine dining restaurant in London with a commitment to excellence.
- Benefits: £40,000 package, paid overtime, staff meals, and discounts on lifestyle brands.
- Other info: Dynamic kitchen culture with clear career progression and exciting social events.
- Why this job: Join a talented team and elevate your culinary skills in a prestigious environment.
- Qualifications: Experience as a Chef De Partie and a passion for fine dining.
The predicted salary is between 25000 - 31200 £ per year.
Are you an ambitious Chef De Partie looking to develop your skills within one of London's most respected fine dining kitchens? We're recruiting on behalf of an exceptional Michelin-starred restaurant renowned for its elegant cuisine, impeccable standards and commitment to developing talented chefs. The restaurant serves sophisticated a la carte dishes alongside a highly regarded tasting menu and welcomes guests throughout breakfast, lunch and dinner services.
You'll become part of a large and diverse brigade of over 60 chefs, gaining exposure to a busy operation serving up to 250 breakfast covers, 100 lunch covers and 150 dinner covers daily, as well as exclusive private dining experiences across seven beautifully appointed dining rooms.
What's in it for you?
- £40,000 package including tronc
- Paid overtime per shift
- 49-hour contract, working 7 shifts per week
- Modern air-conditioned kitchen environment
- Staff meals on duty
- Clear career progression opportunities
- Referral bonus scheme
- Summer social events and annual Christmas party
- Anniversary meal voucher
- Discounts across a collection of premium hospitality and lifestyle brands
- Cycle to Work Scheme
What you'll be doing…
- Running your section during service and ensuring consistently high standards across both à la carte and tasting menu offerings
- Preparing and presenting dishes to an exceptional level using high-quality seasonal ingredients
- Supporting breakfast, lunch, dinner and private dining services as required
- Working closely with senior chefs to maintain smooth kitchen operations during busy services
- Contributing to a positive, professional and collaborative kitchen culture
What we're looking for…
- Previous experience as a Chef De Partie within a quality-led kitchen
- A genuine passion for hospitality and fine dining
- Strong organisational skills and attention to detail
- The ability to perform well under pressure in a busy service environment
- A team-focused attitude and eagerness to learn
If you're looking to join a kitchen that will challenge, support and develop you, we'd love to hear from you.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
Chef De Partie – Michelin Star Fine Dining Restaurant in City of Westminster employer: Trades Workforce Solutions
Join a prestigious Michelin-starred restaurant in London, where your culinary ambitions can flourish within a vibrant and diverse team of over 60 chefs. Enjoy a competitive £40,000 package, paid overtime, and clear career progression opportunities, all while working in a modern, air-conditioned kitchen that prioritises excellence and collaboration. With exciting staff events, discounts across premium brands, and a supportive work culture, this is the perfect environment for passionate chefs eager to elevate their skills in fine dining.
Contact Details:
Trades Workforce Solutions Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie – Michelin Star Fine Dining Restaurant in City of Westminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Trades Workforce Solutions. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Trades Workforce Solutions
Don't be shy about reaching out to Trades Workforce Solutions directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie – Michelin Star Fine Dining Restaurant in City of Westminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Trades Workforce Solutions and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Trades Workforce Solutions
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
