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- Tasks: Teach aspiring chefs about cooking and food hygiene in a dynamic classroom setting.
- Company: Join one of Manchester's largest colleges, renowned for its catering and hospitality programmes.
- Benefits: Enjoy a competitive hourly rate and flexible part-time hours.
- Why this job: Inspire the next generation of chefs while working in a vibrant educational environment.
- Qualifications: Must have experience teaching FE Chef courses and hold a teaching qualification.
- Other info: Position starts ASAP, requiring onsite presence four days a week.
Location – Manchester
Salary - 28 per hour
Start – ASAP
Hours – PT (17 hrs a week)
One of the largest colleges in Manchester are seeking a Chef Lecturer to join their catering and hospitality team on a temporary basis after the Easter holidays. They will be required onsite on Monday, Tuesday, Wednesday and Fridays.
Responsibilities:
- Teaching: Chef and cooking, food hygiene
Requirements:
- Experience teaching FE Chef course
- DBS on the update service
- Teaching qualification
If you're interested in this Chef Lecturer job and would like to know more please get in touch with Sam at TR2 rec or (phone number removed) for more info.
Chef Lecturer employer: TR2 Recruitment Ltd
Contact Detail:
TR2 Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Lecturer
✨Tip Number 1
Network with professionals in the catering and hospitality industry. Attend local events or workshops where you can meet educators and chefs who might have insights or connections that could help you land the Chef Lecturer role.
✨Tip Number 2
Showcase your teaching experience by preparing a brief portfolio of your previous work. Include any lesson plans, student feedback, or successful projects you've led, as this will demonstrate your capability to teach effectively.
✨Tip Number 3
Familiarise yourself with the college's curriculum and values. Tailor your approach during interviews to align with their educational philosophy, which will show your genuine interest in contributing to their team.
✨Tip Number 4
Prepare for potential teaching demonstrations. Be ready to showcase your cooking skills and teaching style, as this practical assessment can be a key part of the selection process for a Chef Lecturer position.
We think you need these skills to ace Chef Lecturer
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Chef Lecturer. Highlight your teaching experience in culinary arts and any relevant qualifications in your application.
Tailor Your CV: Make sure your CV reflects your teaching experience, particularly in further education (FE) Chef courses. Include specific examples of your teaching methods and any successful outcomes from your previous roles.
Craft a Strong Cover Letter: Write a compelling cover letter that explains why you are passionate about teaching and how your skills align with the requirements of the role. Mention your DBS status and teaching qualification to reassure them of your suitability.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application demonstrates professionalism and attention to detail, which is crucial in a teaching role.
How to prepare for a job interview at TR2 Recruitment Ltd
✨Showcase Your Teaching Experience
Make sure to highlight your previous teaching experience, especially in further education. Be prepared to discuss specific courses you've taught and how you engaged students in the learning process.
✨Demonstrate Your Culinary Skills
Since this role is for a Chef Lecturer, be ready to talk about your culinary background. Share any unique techniques or cuisines you specialise in, and consider bringing a portfolio of your work or recipes to showcase your expertise.
✨Discuss Food Hygiene Knowledge
Food hygiene is a crucial part of the role. Be prepared to discuss your understanding of food safety regulations and how you incorporate these principles into your teaching. This will show that you take the responsibility of educating future chefs seriously.
✨Prepare Questions for the Interviewer
Having thoughtful questions ready can demonstrate your interest in the position and the institution. Ask about the college's approach to catering education, opportunities for professional development, or how they support their teaching staff.
