At a Glance
- Tasks: Lead food safety systems and ensure compliance with industry standards.
- Company: Award-winning manufacturer based in beautiful Cornwall.
- Benefits: Competitive salary, career growth, and a dynamic work environment.
- Why this job: Make a real impact on food safety and quality in a thriving industry.
- Qualifications: 5+ years in Quality Management, strong audit experience, HACCP Level 4.
- Other info: Join a supportive team and enjoy a proactive work culture.
We are seeking an experienced Quality Systems Manager to join an award-winning Manufacturer based in Cornwall. The successful candidate will be responsible for the site's Food Safety Management Systems, Supplier Quality assurance, HACCP/TACCP leadership, PRP validation, hygiene audit programmes, COP implementation, and internal audit closure ensuring robust compliance to BRCGS and retailer standards.
Key Responsibilities:
- Supplier approval management: Risk assessment, onboarding, ongoing compliance and performance.
- Customer COP implementation: Translate COP changes into SOPs, training, effectiveness checks; embed into factory practice. Ongoing GAP analysis.
- CCP & PRP audits: Design, conduct, and close out CCP/PRP audits with effective CAPA.
- HACCP & TACCP lead: Maintain plans, verification, and periodic review; lead site food defence.
- PRP validation: Validate key prerequisites (cleaning, allergen control, calibration, etc.).
- Independent hygiene audits & CIC: Drive improvements for manual clean processes; validate hygiene methods.
- Internal audit programme: Own scheduling and execution; ensure robust close-out of NCs and recurrence prevention.
- Customer audit support: Prepare, represent the site, and manage close-out.
- Non-conformance process oversight: Root cause quality (5-Whys/Ishikawa) and effectiveness checks.
- Site activity risk assessments: Maintain and review task/process risk assessments.
- On-call duty: One weekend in three.
Essential Experience and Candidate Attributes Required:
- A minimum of five years experience working within a Quality Management / Technical role in Food Manufacturing.
- Strong audit leadership experience both internal and external. Strong knowledge of retailer codes.
- HACCP Level 4. TACCP/VACCP training. Food Safety Level 4.
- Strong communication and interpersonal skills.
- The ability to manage deadlines and work under pressure.
- Team player with a proactive and problem-solving attitude.
- Lead Auditor status within Food Manufacturing such as HACCP BRCGS would be highly advantageous, but not essential.
If you are an experienced Quality Systems Manager looking for a new opportunity, please submit an up-to-date CV by using the apply button.
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Quality Systems Manager - FMCG in Bodmin employer: TQR
Contact Detail:
TQR Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Systems Manager - FMCG in Bodmin
✨Tip Number 1
Network like a pro! Reach out to your connections in the FMCG sector and let them know you're on the hunt for a Quality Systems Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by brushing up on your HACCP and BRCGS knowledge. Be ready to discuss how you've led audits and managed compliance in previous roles. Show them you’re not just a candidate, but the right fit for their team!
✨Tip Number 3
Don’t forget to showcase your problem-solving skills! During interviews, share specific examples of how you've tackled challenges in quality management. This will help you stand out as a proactive team player.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows your enthusiasm for the role and the company. Let’s get you that Quality Systems Manager position!
We think you need these skills to ace Quality Systems Manager - FMCG in Bodmin
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Quality Systems Manager role. Highlight your experience in food safety management systems and any relevant certifications like HACCP Level 4. We want to see how your skills match what we're looking for!
Showcase Your Achievements: Don’t just list your responsibilities; showcase your achievements! Use specific examples of how you've improved processes or led successful audits. This helps us see the impact you've made in previous roles.
Be Clear and Concise: When writing your application, keep it clear and concise. Avoid jargon unless it's relevant to the role. We appreciate straightforward communication that gets to the point without fluff!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at TQR
✨Know Your Quality Systems Inside Out
Make sure you’re well-versed in the Food Safety Management Systems and BRCGS standards. Brush up on your HACCP and TACCP knowledge, as you’ll likely be asked to discuss how you’ve implemented these in previous roles.
✨Prepare for Scenario-Based Questions
Expect questions that require you to demonstrate your audit leadership experience. Think of specific examples where you’ve conducted audits or managed non-conformance processes, and be ready to explain your approach and the outcomes.
✨Showcase Your Communication Skills
As a Quality Systems Manager, strong communication is key. Be prepared to discuss how you’ve effectively communicated changes in SOPs or training to your team, and how you’ve handled any challenges that arose during implementation.
✨Demonstrate Your Problem-Solving Attitude
Employers love a proactive problem-solver! Think of instances where you’ve identified risks or gaps in quality systems and how you addressed them. Highlight your use of tools like the 5-Whys or Ishikawa diagrams to showcase your analytical skills.