Restaurant Manager

Restaurant Manager

Full-Time 40000 - 50000 £ / year (est.) No working from home possible
TOZI Grand Café

At a Glance

  • Tasks: Lead a passionate team to deliver unforgettable dining experiences in a vibrant Italian restaurant.
  • Company: TOZI Pizzeria and Cicchetti Bar at art'otel Battersea Power Station Hotel.
  • Benefits: Highly competitive salary, subsidised travel, and discounted hotel stays across Europe.
  • Other info: Opportunity to thrive in a fast-paced setting with a focus on Italian culinary traditions.
  • Why this job: Join a dynamic environment where your leadership can create lasting memories for guests.
  • Qualifications: Experience in high-volume restaurants and a passion for exceptional service.

The predicted salary is between 40000 - 50000 £ per year.

At TOZI Pizzeria and Cicchetti Bar, located at art'otel Battersea Power Station Hotel, we take you on an unforgettable journey through the heart of Italy, blending the finest Italian produce, time-honoured Venetian casual dining traditions, and the charming drama of European grand cafes. Our menus cater to every moment of the day, making each experience a symphony of flavours and emotions.

We are seeking an extraordinary Restaurant Manager, an epitome of ambition and dedication, driven to deliver service that leaves hearts aflutter. You will be dedicated and passionate about leading the team by example. If you possess the finesse honed in bustling high-volume eateries and thrive in the whirlwind of a fast-paced environment, where dreams become reality and memories are etched in gold, then this is your calling.

As our Restaurant Manager, you will receive:

  • Salary: Highly competitive plus generous TRONC
  • Subsidised travel arrangements after midnight
  • Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family)

Restaurant Manager employer: TOZI Grand Café

At TOZI Pizzeria and Cicchetti Bar, located within the vibrant art'otel Battersea Power Station Hotel, we pride ourselves on being an exceptional employer that values passion and dedication. Our dynamic work culture fosters creativity and teamwork, offering employees ample opportunities for growth and development in the hospitality industry. With competitive salaries, generous benefits including subsidised travel and discounted hotel stays across Europe, we ensure our team members feel valued and inspired to create unforgettable dining experiences.

TOZI Grand Café

Contact Details:

TOZI Grand Café Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Manager

Tip Number 1

Network like a pro! Get out there and connect with people in the restaurant industry. Attend events, join online forums, or even pop into local eateries to chat with managers. You never know who might have the inside scoop on job openings!

Tip Number 2

Show off your personality! When you get that interview, let your passion for hospitality shine through. Share stories about your experiences in high-volume settings and how you've led teams to success. Make them feel your enthusiasm for creating unforgettable dining experiences.

Tip Number 3

Research the company! Before your interview, dive into TOZI Pizzeria and Cicchetti Bar's vibe and values. Understand their menu and what makes them unique. This will help you tailor your answers and show that you're genuinely interested in being part of their team.

Tip Number 4

Apply through our website! We want to see your application come through directly. It shows initiative and gives us a chance to see your enthusiasm right from the start. Plus, it’s a great way to ensure your application doesn’t get lost in the shuffle!

We think you need these skills to ace Restaurant Manager

Leadership
Team Management
Customer Service Excellence
High-Volume Restaurant Experience
Fast-Paced Environment Adaptability
Ambition
Dedication

Some tips for your application 🫡

Show Your Passion:When writing your application, let your passion for the restaurant industry shine through. We want to see your enthusiasm for Italian cuisine and your dedication to creating unforgettable dining experiences.

Tailor Your CV:Make sure your CV is tailored specifically for the Restaurant Manager role. Highlight your experience in high-volume eateries and any leadership roles you've held. We love seeing how your background aligns with our vision!

Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you're the perfect fit for TOZI. Share your story, your management style, and how you plan to lead our team to success. Make it personal and engaging!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Don’t miss out on your chance to join our team!

How to prepare for a job interview at TOZI Grand Café

Know the Menu Inside Out

Before your interview, make sure you’re familiar with TOZI's menu and the unique offerings they provide. This shows your genuine interest in the restaurant and allows you to discuss how you can enhance the dining experience based on their culinary style.

Showcase Your Leadership Skills

As a Restaurant Manager, leading by example is crucial. Prepare examples from your past experiences where you successfully managed a team, resolved conflicts, or improved service standards. This will demonstrate your capability to inspire and motivate others.

Emphasise Your Passion for Hospitality

During the interview, convey your passion for the hospitality industry. Share stories that highlight your dedication to customer service and how you’ve gone above and beyond to create memorable experiences for guests.

Prepare for Fast-Paced Scenarios

Given the high-volume nature of TOZI, be ready to discuss how you handle pressure and fast-paced environments. Think of specific situations where you thrived under stress and how you maintained quality service during busy periods.