At a Glance
- Tasks: Prepare and cook exquisite dishes while managing your section in a vibrant kitchen.
- Company: Join Motorino London Ltd, a contemporary dining experience in Fitzrovia.
- Benefits: Competitive pay, 28 days holiday, meals on duty, and staff discounts.
- Other info: Flexible hours, structured training, and clear progression opportunities.
- Why this job: Showcase your culinary skills and grow in a passionate team environment.
- Qualifications: 2+ years as a Chef de Partie with a passion for modern British cuisine.
The predicted salary is between 31000 - 36000 € per year.
About Us
At Motorino London Ltd, our mission is to provide a vibrant and contemporary dining experience that showcases the best of modern London-Italian cuisine. Nestled in the heart of Fitzrovia, we prioritise fresh, seasonal ingredients and sustainable practices. Join our dedicated team and help us craft dishes that not only taste exquisite but also tell a story of quality and provenance.
The Role
We are on the lookout for a skilled and creative Chef de Partie to join our passionate kitchen brigade. In this role, you will be an integral part of our culinary team, taking charge of a specific section and ensuring that each dish is prepared to the highest standards. This position offers the opportunity to showcase your culinary talents while working under the guidance of our experienced Head Chef.
What You’ll Do
- Prepare and cook dishes to specification, maintaining the quality standards of the restaurant.
- Manage your section effectively, ensuring impeccable organization, cleanliness, and stock rotation.
- Train and mentor junior kitchen staff, helping them develop their skills and knowledge.
- Collaborate with the Head Chef on menu development and seasonal specials.
- Ensure compliance with health and safety regulations and uphold food hygiene standards.
Requirements
- Proven experience as a Chef de Partie in a high-pressure kitchen environment (approx. 2+ years).
- Strong knowledge of modern British cuisine and culinary techniques.
- Passion for cooking with fresh, seasonal ingredients.
- Ability to work well with others and lead by example in a team-oriented setting.
- Excellent organisational skills and attention to detail.
- Right to work in the UK and flexibility to work evenings and weekends as needed.
Competitive Pay & Earning Potential
£37,000 - £42,000 indicative annual earnings (based on a 7 shifts week). Hours & rota: full-time, 4 days over 7 including evenings and weekends; rotas shared in advance. Sunday OFF. Holiday: 28 days per year including public holidays (pro rata). Perks: meals on duty, 50% staff discount in all our venues, structured training, tastings and clear progression in a growing group. Pension: company pension scheme.
If you’re excited by honest ingredients, collaborative service and the energy of Fitzrovia — apply now and tell us why you’re the right fit for Motorino.
CDP (Do NOT apply if you are NOT in the UK & you DON'T have rights to work) employer: Town London Ltd
Motorino London Ltd is an exceptional employer that fosters a vibrant and collaborative work culture in the heart of Fitzrovia. With a focus on fresh, seasonal ingredients and sustainable practices, we offer our team competitive pay, structured training, and clear progression opportunities within a growing group. Join us to not only showcase your culinary talents but also to be part of a passionate kitchen brigade that values quality and creativity.
StudySmarter Expert Advice🤫
We think this is how you could land CDP (Do NOT apply if you are NOT in the UK & you DON'T have rights to work)
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a coffee. This way, you can get a feel for the atmosphere and even chat with the staff. It shows you’re genuinely interested and helps you tailor your approach.
✨Tip Number 2
Network like a pro! Connect with current or former employees on social media. They can give you insider tips about the kitchen culture and what the Head Chef values most. Plus, a friendly face can make all the difference when it comes to landing that interview.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you’ve created to share during your interview. It’s a great way to demonstrate your culinary flair and passion for fresh ingredients. Just make sure it aligns with their style!
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot a quick thank-you message to express your appreciation for the opportunity. It keeps you on their radar and shows you’re keen to join the team at Motorino.
We think you need these skills to ace CDP (Do NOT apply if you are NOT in the UK & you DON'T have rights to work)
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking and fresh ingredients shine through. We want to see your enthusiasm for modern British cuisine and how you can bring that to our kitchen!
Be Specific About Your Experience:Make sure to highlight your relevant experience as a Chef de Partie. We’re looking for around 2+ years in a high-pressure kitchen, so share specific examples of your skills and achievements that align with what we do at Motorino.
Keep It Organised:Just like in the kitchen, organisation is key! Structure your application clearly, making it easy for us to see your qualifications and experience. A well-organised application reflects your attention to detail, which is crucial in our fast-paced environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Motorino!
How to prepare for a job interview at Town London Ltd
✨Know Your Ingredients
Familiarise yourself with the fresh, seasonal ingredients that Motorino prioritises. Be ready to discuss your favourite dishes and how you would incorporate these ingredients into your cooking. This shows your passion for quality and provenance.
✨Showcase Your Culinary Skills
Prepare to talk about your experience as a Chef de Partie in high-pressure environments. Bring examples of how you've managed your section effectively and maintained high standards. Highlight any specific techniques or dishes that demonstrate your creativity.
✨Team Spirit is Key
Motorino values collaboration, so be prepared to discuss how you work within a team. Share experiences where you've trained or mentored junior staff, and how you lead by example. This will show that you can contribute positively to their kitchen brigade.
✨Health and Safety Know-How
Make sure you understand health and safety regulations and food hygiene standards. Be ready to discuss how you ensure compliance in your kitchen practices. This will reassure them that you take these responsibilities seriously.
