Bistro Operations Manager — Hospitality & Team Lead in Torquay
Bistro Operations Manager — Hospitality & Team Lead

Bistro Operations Manager — Hospitality & Team Lead in Torquay

Torquay Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the Bistro team and ensure exceptional customer service every day.
  • Company: Exciting leisure resort in beautiful Torquay with a vibrant atmosphere.
  • Benefits: Competitive salary, free leisure facilities, and exclusive discounts.
  • Why this job: Join a passionate team and make a difference in guest experiences.
  • Qualifications: Experience in restaurant management and strong leadership skills.
  • Other info: Flexible hours with opportunities for growth in a fun environment.

The predicted salary is between 30000 - 42000 £ per year.

A leisure resort company in Torquay seeks a passionate Bistro Manager to oversee the day-to-day operations of the Aztec Bistro. The ideal candidate will have significant experience in Restaurant and Bar Management, a commitment to exceptional customer service, and strong team leadership skills.

This full-time role offers a salary of £30,000 per annum along with various company benefits, including free use of leisure facilities and discounts. Flexibility for evening and weekend shifts is essential.

Bistro Operations Manager — Hospitality & Team Lead in Torquay employer: Torquay Leisure Hotels Ltd

Join a vibrant leisure resort in Torquay, where we prioritise exceptional customer service and team collaboration. As a Bistro Operations Manager, you'll enjoy a supportive work culture that values your leadership skills, alongside benefits like free access to our leisure facilities and exclusive discounts. We are committed to your professional growth, offering opportunities to develop your career in the dynamic hospitality sector.
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Contact Detail:

Torquay Leisure Hotels Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Bistro Operations Manager — Hospitality & Team Lead in Torquay

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the hunt for a Bistro Operations Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Prepare for those interviews by practising common questions related to team leadership and customer service. We recommend role-playing with a friend or even in front of the mirror to boost your confidence and nail that first impression!

Tip Number 3

Showcase your passion for the bistro scene! When you get the chance to chat with potential employers, share your ideas on enhancing customer experience and team dynamics. This will demonstrate your commitment and creativity in the role.

Tip Number 4

Don't forget to apply through our website! It’s super easy and ensures your application gets the attention it deserves. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Bistro Operations Manager — Hospitality & Team Lead in Torquay

Restaurant Management
Bar Management
Customer Service
Team Leadership
Operational Oversight
Flexibility
Time Management
Communication Skills

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for the bistro and hospitality shine through. We want to see that you’re not just looking for a job, but that you genuinely care about providing exceptional customer service and leading a great team.

Highlight Relevant Experience: Make sure to detail your experience in restaurant and bar management. We’re looking for someone who can hit the ground running, so share specific examples of how you've successfully managed operations in the past.

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to the Bistro Operations Manager role. Mention how your skills align with our needs and why you’d be a great fit for the Aztec Bistro.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding the hiring process!

How to prepare for a job interview at Torquay Leisure Hotels Ltd

Know Your Bistro Inside Out

Before the interview, make sure you research the Aztec Bistro thoroughly. Familiarise yourself with their menu, service style, and any recent changes or events. This will show your genuine interest in the role and help you answer questions more confidently.

Showcase Your Leadership Skills

As a Bistro Operations Manager, strong team leadership is key. Prepare examples of how you've successfully led teams in the past, resolved conflicts, or improved team performance. Be ready to discuss your management style and how you motivate staff.

Customer Service is King

Exceptional customer service is crucial in hospitality. Think of specific instances where you went above and beyond for a customer or handled a difficult situation effectively. Highlighting these experiences will demonstrate your commitment to providing top-notch service.

Flexibility is Essential

Since the role requires flexibility for evening and weekend shifts, be prepared to discuss your availability openly. Show that you're adaptable and willing to meet the demands of the job, which will reassure them that you're a reliable candidate.

Bistro Operations Manager — Hospitality & Team Lead in Torquay
Torquay Leisure Hotels Ltd
Location: Torquay

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