Kitchen Manager in Slough

Kitchen Manager in Slough

Slough Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team and ensure top-notch food quality and safety.
  • Company: Join a vibrant restaurant known for its delicious dishes and great atmosphere.
  • Benefits: Competitive pay, flexible hours, and opportunities for career advancement.
  • Why this job: Be the heart of the kitchen and make a real difference in food service.
  • Qualifications: Experience in kitchen management and strong leadership skills required.
  • Other info: Fast-paced environment with a focus on teamwork and creativity.

The predicted salary is between 30000 - 42000 £ per year.

Job Responsibilities

  • Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers.
  • Ensure the kitchen operates smoothly, meeting food safety and quality standards.
  • Oversee food preparation, including recipe adherence and portion control.
  • Monitor inventory levels and order kitchen supplies and ingredients as needed.
  • Train kitchen staff in proper food handling, cooking techniques, and safety procedures.
  • Coordinate with the front-of-house staff to ensure timely and accurate food service.
  • Address and resolve kitchen-related issues and emergencies.

Critical Skills & Experience Requirements

  • Prior experience in a kitchen management or supervisory role.
  • Strong leadership and team management skills.
  • Excellent knowledge of food safety and sanitation practices.
  • Ability to work in a fast-paced kitchen environment and adapt to changing demands.
  • Proficiency in kitchen equipment operation and maintenance.
  • Effective communication skills to coordinate with kitchen and front-of-house staff.
  • Understanding of inventory management and ordering processes.

Kitchen Manager in Slough employer: Topgolf

As a Kitchen Manager at our vibrant establishment, you will thrive in a supportive work culture that values teamwork and creativity. We offer competitive benefits, including opportunities for professional development and growth within the culinary field, all while working in a dynamic environment that prioritises food safety and quality. Join us in a location known for its rich culinary scene, where your contributions will be recognised and rewarded.
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Contact Detail:

Topgolf Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Manager in Slough

✨Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, whether it's former colleagues or industry friends. They might know of openings that aren't advertised yet, and a personal recommendation can go a long way.

✨Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your kitchen management experience. Include photos of dishes you've overseen, menus you've created, or even testimonials from staff. This will help us see your expertise in action.

✨Tip Number 3

Prepare for the interview by brushing up on your knowledge of food safety and kitchen operations. Be ready to discuss how you handle kitchen emergencies or manage inventory. We want to see your problem-solving skills in action!

✨Tip Number 4

Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.

We think you need these skills to ace Kitchen Manager in Slough

Leadership Skills
Team Management
Food Safety Knowledge
Sanitation Practices
Adaptability
Kitchen Equipment Operation
Effective Communication
Inventory Management
Ordering Processes
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight your previous kitchen management roles. We want to see how you've led teams and tackled challenges in a fast-paced environment, so don’t hold back!

Be Specific About Skills: Mention your knowledge of food safety and sanitation practices clearly. We love candidates who can demonstrate their understanding of these critical areas, so give us examples of how you've implemented them in past roles.

Tailor Your Application: Make sure your application speaks directly to the job description. Use similar language and keywords that we’ve included, as this shows us you really understand what we're looking for in a Kitchen Manager.

Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Topgolf

✨Know Your Kitchen Inside Out

Before the interview, brush up on your knowledge of kitchen operations. Be ready to discuss how you’ve successfully managed kitchen staff and ensured food safety in previous roles. This shows that you’re not just familiar with the responsibilities but have hands-on experience.

✨Showcase Your Leadership Style

Prepare examples of how you've led a team in a fast-paced environment. Think about specific situations where you resolved conflicts or improved team performance. This will demonstrate your leadership skills and ability to manage a diverse team effectively.

✨Master Food Safety Knowledge

Since food safety is crucial, be prepared to talk about your understanding of sanitation practices and how you implement them in the kitchen. You might even want to mention any certifications you have, as this can set you apart from other candidates.

✨Communicate Like a Pro

Effective communication is key in a kitchen setting. Practice articulating how you coordinate with both kitchen and front-of-house staff. Share examples of how clear communication has led to smoother service and fewer errors in your past experiences.

Kitchen Manager in Slough
Topgolf
Location: Slough
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  • Kitchen Manager in Slough

    Slough
    Full-Time
    30000 - 42000 £ / year (est.)
  • T

    Topgolf

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