Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the team and ensure exceptional service in a fine dining environment.
- Company: Join a prestigious fine dining restaurant in Kenilworth known for its excellence.
- Benefits: Enjoy a competitive salary, free parking, staff meals, and generous holiday time.
- Why this job: Be part of a dynamic team with ongoing training and a focus on development.
- Qualifications: Experience in hospitality management is preferred but passion and drive are key.
- Other info: Work 4 days a week with 3 days off, plus enjoy Christmas and New Year off.
The predicted salary is between 28000 - 42000 £ per year.
Assistant Restaurant Manager, £35,000 per annum + tronc – Fine dining restaurant, Kenilworth
Why you should join our client as an Assistant Restaurant Manager:
- Basic salary of up to £35,000 per annum
- Tronc of £500 per month
- Free on-site parking
- Working 4 days, 3 days off
- Christmas and New Year off
- 28 days holidays
- Staff meals provided
- Pension scheme
- On-going training & development
Tonic are searching for an Assistant Restaurant Manager to manage an award-winning restaurant in Kenilworth
Our client is looking for an ambitious and driven manager ready to take their career to the next level. The business operates at the highest level of hospitality and offers first-class food, drink, and service.
What we are looking for in the successful Assistant Restaurant Manager:
- A natural passion for food, wine and service
- A loyal and trustworthy individual who has shown clear, stable progression throughout their career
- A team player who creates strong relationships with their team and guests is vital to this role.
- Restaurant experience at a high level, multiple rosettes or Michelin, is highly desirable.
Assistant Restaurant Manager employer: Tonic Talent
Contact Detail:
Tonic Talent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Familiarize yourself with the fine dining experience. Research the restaurant's menu, service style, and overall atmosphere to show your genuine interest during the interview.
✨Tip Number 2
Network with current or former employees of the restaurant. They can provide valuable insights into the company culture and what the hiring managers are looking for in an Assistant Restaurant Manager.
✨Tip Number 3
Prepare to discuss your leadership style and how you handle team dynamics. Be ready to share specific examples from your past experiences that demonstrate your ability to manage a team effectively.
✨Tip Number 4
Showcase your passion for the hospitality industry. During your interactions, express your enthusiasm for providing exceptional customer service and creating memorable dining experiences.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Assistant Restaurant Manager position. Understand the key responsibilities and required skills to tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in restaurant management or similar roles. Use specific examples that demonstrate your ability to lead a team and enhance customer satisfaction.
Show Passion for Fine Dining: Express your enthusiasm for fine dining in your application. Mention any relevant experiences or knowledge about high-end cuisine and service standards that align with the restaurant's ethos.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter. Ensure there are no spelling or grammatical errors, as attention to detail is crucial in the hospitality industry.
How to prepare for a job interview at Tonic Talent
✨Show Your Passion for Fine Dining
Make sure to express your enthusiasm for the fine dining industry. Share experiences that highlight your appreciation for high-quality service and cuisine, as this will resonate well with the interviewers.
✨Demonstrate Leadership Skills
As an Assistant Restaurant Manager, you'll need to lead a team effectively. Prepare examples of how you've successfully managed staff or resolved conflicts in previous roles to showcase your leadership abilities.
✨Know the Menu Inside Out
Familiarize yourself with the restaurant's menu and any signature dishes. Being able to discuss the menu knowledgeably will show your commitment and readiness to step into the role.
✨Prepare Questions About Development Opportunities
Since the position offers ongoing training and development, come prepared with questions about these opportunities. This shows your eagerness to grow within the company and your commitment to professional development.
