At a Glance
- Tasks: Lead our team to deliver unforgettable dining experiences and exceptional customer service.
- Company: Join The Butchers Tap and Grill, a vibrant pub and grill in Marlow.
- Benefits: Enjoy discounted food, gym membership, and company events.
- Other info: A dynamic environment with opportunities for growth and development.
- Why this job: Kickstart your hospitality career while meeting amazing people and learning new skills.
- Qualifications: Must have a positive attitude, excellent communication skills, and be well-organised.
The predicted salary is between 25000 - 30000 £ per year.
Join our team at The Butchers Tap and Grill, by Tom Kerridge! As a Restaurant Supervisor, you will play a pivotal role in leading our team to deliver the best service and unforgettable dining experiences to our guests. The Butchers Tap in Marlow town centre is a traditional Butchers, Pub & Grill, providing high quality meats, burgers, hotdogs and snacks late into the evening. Working in hospitality is a way of life. At the top level it’s hard work, but the rewards you can get out of it are huge. It’s not just a job, but the chance to learn new skills, travel the world, meet amazing people and be involved in amazing events; for us, it’s a long‑term career. Come and join our pirate ship!
Responsibilities:
- Onboarding, training and supervising the front‑of‑house team members.
- Ensuring compliance with licensing, hygiene and health‑and‑safety legislation/guidelines.
- Promoting and marketing the business.
- Providing exceptional customer service to our guests.
Qualifications:
- Must have a 'can‑do' attitude, be able to multi‑task and work to strict guidelines.
- Be punctual, focused, well‑organised, reliable and have a positive attitude.
- Possess excellent communication skills and the ability to work a variety of shifts.
- Be able to lead by example to ensure your high standards filter through the front‑of‑house team.
Job Type: Full‑time
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
Restaurant Supervisor in Marlow employer: Tom Kerridge Group
The Tom Kerridge Group is an exceptional employer, offering a vibrant and supportive work culture where passion for culinary excellence thrives. As a Demi Chef de Partie at The Hand & Flowers, you will benefit from unrivalled opportunities for career progression within a Michelin-starred environment, alongside a talented team that values your contributions. With competitive salaries, generous staff discounts, and the chance to work with renowned chef Tom Kerridge at prestigious events, this role promises a rewarding and fulfilling career in the heart of the culinary world.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Supervisor in Marlow
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, and don’t be shy about reaching out on social media. You never know who might have the inside scoop on a job opening!
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for hospitality shine through. Share stories about your experiences and how you’ve gone above and beyond for guests in the past.
✨Tip Number 3
Be proactive! If you see a restaurant you love, don’t wait for them to post a job. Pop in, chat with the manager, and express your interest. A friendly face can make all the difference!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team at The Butchers Tap and Grill!
We think you need these skills to ace Restaurant Supervisor in Marlow
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through! Share experiences that highlight your enthusiasm for providing exceptional service and creating memorable dining experiences.
Tailor Your Application:Make sure to customise your CV and cover letter for the Restaurant Supervisor role. Highlight relevant skills and experiences that align with our job description, like training and supervising teams or ensuring compliance with health and safety guidelines.
Be Authentic:We want to get to know the real you! Don’t be afraid to show your personality in your application. Use a friendly tone and share anecdotes that reflect your 'can-do' attitude and ability to lead by example.
Apply Through Our Website:For the best chance of joining our crew, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for an exciting journey at The Butchers Tap!
How to prepare for a job interview at Tom Kerridge Group
✨Know the Menu Inside Out
Familiarise yourself with The Butchers Tap and Grill's menu, including the specialities and any seasonal offerings. Being able to discuss the dishes confidently will show your passion for the role and impress the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight your ability to train and motivate staff, as well as how you handle challenges. This will demonstrate that you can lead by example and maintain high standards.
✨Emphasise Customer Service Experience
Be ready to share specific instances where you provided exceptional customer service. Discuss how you resolved issues or went above and beyond for guests, as this aligns perfectly with the restaurant's focus on unforgettable dining experiences.
✨Demonstrate Your 'Can-Do' Attitude
Exude positivity and enthusiasm during the interview. Share stories that reflect your reliability, punctuality, and ability to multi-task. This will resonate well with the hiring team, as they are looking for someone who embodies their values.
