At a Glance
- Tasks: Lead a kitchen team, design seasonal menus, and ensure top-notch food service.
- Company: TOGETHER, a human-first space focused on connection and hospitality.
- Benefits: Competitive salary, supportive work environment, and opportunity to redefine food experiences.
- Other info: Work in a design-led environment that values quality, clarity, and collaboration.
- Why this job: Join a purpose-led brand and create memorable dining experiences in professional settings.
- Qualifications: Proven experience as a Head Chef or Senior Sous Chef with strong leadership skills.
The predicted salary is between 40000 - 50000 £ per year.
Location: TOGETHER, 88 Wood Street, London EC2V 7QR
Salary: £40,000 – £50,000 (dependent on experience)
About TOGETHER
TOGETHER is a human-first space designed for how people come together. Built on hospitality, clarity and care, we create the conditions for connection to happen properly. Calm on the surface. Rigorous underneath. Food plays a central role in how our space feels. It supports focus, energy and conversation without ever demanding attention.
The Role
As Head Chef, you’ll be responsible for the quality, consistency and rhythm of everything that comes out of the kitchen. You’ll lead and develop the kitchen team, design thoughtful seasonal menus, and ensure food service supports the flow of meetings and events. This is a hands-on leadership role for someone who values simplicity, discipline and flavour, and understands that great food is as much about restraint as it is about creativity.
Key Responsibilities
- Lead and manage the kitchen team, setting high standards for food preparation, presentation and service
- Design and deliver seasonal, considered menus for corporate meetings, conferences and private events
- Oversee food costing, budgeting, stock control and supplier management
- Ensure full compliance with food safety, hygiene and health regulations
- Collaborate closely with the events and operations teams to accommodate dietary requirements and client preferences
- Train, mentor and develop kitchen staff, fostering a calm, professional and supportive working environment
- Manage day-to-day kitchen operations, optimising workflow and efficiency without compromising quality
- Conduct regular kitchen checks and reviews, maintaining equipment, standards and cleanliness
- Build strong relationships with suppliers to source high-quality, seasonal ingredients
About You
- Proven experience as a Head Chef or Senior Sous Chef in a high-quality hospitality or events environment
- Strong leadership skills with a calm, considered approach to managing teams
- Confident designing menus that are seasonal, thoughtful and appropriate to professional settings
- Commercially aware, with experience managing food costs, margins and stock
- Excellent knowledge of food safety, hygiene and kitchen compliance
- Organised, disciplined and comfortable working across multiple events and formats
- Someone who cares deeply about how food supports the wider experience, not just what’s on the plate
Why Join TOGETHER
- Be part of a purpose-led brand redefining food and hospitality in professional spaces
- Work in a considered, design-led environment where quality and care matter
- Join a small, experienced team that values clarity, collaboration and doing things properly
- Have the space to cook with intent, restraint and seasonal focus
If you believe great food should feel effortless, supportive and quietly memorable, we’d love to hear from you. Please apply with your CV only. No cover note required.
Locations
Head Chef in Hampshire, Portsmouth employer: TOGETHER.SPACE
At TOGETHER, we pride ourselves on being a human-first space that values clarity, care, and connection. As an employer, we offer a supportive work culture where creativity thrives, and our Head Chef will have the opportunity to lead a dedicated team in a design-led environment that prioritises quality and collaboration. With a focus on employee growth and a commitment to redefining food and hospitality, TOGETHER is an excellent place for those seeking meaningful and rewarding employment in the heart of London.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef in Hampshire, Portsmouth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like TOGETHER.SPACE. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to TOGETHER.SPACE
Don't be shy about reaching out to TOGETHER.SPACE directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef in Hampshire, Portsmouth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about TOGETHER.SPACE and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at TOGETHER.SPACE
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
