At a Glance
- Tasks: Lead the kitchen team, ensuring top-notch food quality and guest satisfaction.
- Company: TOCA Social, a unique dining and entertainment venue with a football twist.
- Benefits: Earn up to £15.50, enjoy free meals, discounts, and access to TOCA games!
- Other info: Great career progression as we expand to new locations worldwide!
- Why this job: Join a fun, energetic environment and make memorable experiences for guests.
- Qualifications: 1-2 years in hospitality or 6 months at TOCA, with a passion for food.
The predicted salary is between 30000 - 40000 € per year.
TOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are also set to open in Dallas, Paris, Mexico & Guatemala in 2026! At TOCA Social, Everybody Plays! Football knowledge is not required, so if you thrive being in an energetic and fun environment you’ll quickly fall in love with our concept!
Benefits
- Up to £15.50 (inclusive of service charge)
- Complimentary TOCA games!
- Huge discounts on our F&B
- Free meal whilst on shift
- Local retail & hospitality discounts!
- Teammate Assistance Programme with access to free counselling sessions
- Great progression opportunities as we expand!
Job Highlights
- Location: TOCA Social, The O2, Peninsula Square, SE10 0DX
- Reports to: Head Chef
- Hours Required: Minimum of 15 hours per week. Candidates must be flexible to work evenings and weekends.
Role Scope & Responsibilities
We’re searching for a Kitchen Captain who will work closely with all teammates and venue leadership teams to oversee daily operations, ensuring guests experience a memorable visit. This is a crucial role in supporting and developing our venue teams, by being their go-to for support. Some of your responsibilities will include:
- Cooking & Food Standards: Prep and cook dishes to spec, making sure everything that leaves the pass looks great and tastes even better. Consistency is key – from portion sizes to presentation.
- Food Safety & Hygiene: Lead by example when it comes to cleanliness and food safety. You’ll help make sure the team sticks to all hygiene, HACCP, and health and safety standards, every shift.
- Controlling GP & Reducing Waste: Help keep food costs in check by sticking to portion controls, minimising waste, and using stock effectively. You’ll work with the Head Chef to meet gross profit targets and keep the kitchen running smart.
- Team Leadership: Support, train, and supervise the kitchen crew. Whether it’s getting new starters up to speed or helping run a tight ship on a busy night, you’ll be a key player in the team. You will be a key player in coaching teammates and providing constructive feedback when appropriate. You will also lead new opportunities/ initiatives, encouraging teammate support.
- Recruitment and Onboarding: Assisting with TOCA Talent events to recruit the best talent and make sure they receive the correct training and are compliant.
- Stock & Ordering: Keep an eye on stock levels, make sure we’re not over-ordering or running out of the basics. You'll assist with weekly stock checks and ensure proper storage and rotation to cut down on waste.
- Problem Solving: Be ready to jump in when things don’t go to plan – whether it's a kitchen issue, a customer complaint, or a missing delivery, you’ll help find fast, practical solutions.
Qualifications & Experience
- A confident and outgoing team player with 1-2 years supervisory experience within hospitality, or at least 6 months of experience as a senior teammate at TOCA Social.
- Passion and love for food, drink to provide memorable experiences for our guests.
- A punctual and reliable individual with a great attitude and work ethic.
- The ability to thrive under pressure whilst maintaining a can-do and guest first attitude.
- A hands-on individual who’s willing to support the team and venue leadership.
- Someone passionate about developing themselves and teammates to deliver outstanding experiences.
- Flexibility to work across evenings and weekends.
- A willingness to support teammates across the venue and in varying departments where necessary.
- A sense of pride in your work and the work of your teammates to exceed guest expectations.
- Individuals with a vibrant presence on the venue floor and are ready to support teams where needed, maintaining a warm and friendly manner at all times.
Junior Sous Chef- O2, London employer: TOCA Social
At TOCA Social, we pride ourselves on being an innovative employer that fosters a vibrant and energetic work culture. Located in the iconic O2 arena, our team enjoys unique benefits such as complimentary games, substantial discounts on food and beverages, and access to a Teammate Assistance Programme. With exciting growth opportunities as we expand internationally, we are committed to supporting your professional development while ensuring every day at work is filled with fun and camaraderie.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef- O2, London
✨Tip Number 1
Get to know the venue! Before your interview, pop into TOCA Social and soak up the atmosphere. Familiarise yourself with the vibe, the menu, and the team. This will not only help you feel more confident but also show your genuine interest in the role.
✨Tip Number 2
Network like a pro! Connect with current employees on social media or at local events. Ask them about their experiences and any tips they might have for landing a job at TOCA Social. A friendly face can make all the difference!
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created to share during your interview or networking events. This is a great way to demonstrate your passion for food and your ability to deliver memorable experiences.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the TOCA Social family. Don’t forget to follow up after applying – a little persistence goes a long way!
We think you need these skills to ace Junior Sous Chef- O2, London
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and hospitality shine through! Share any experiences that highlight your culinary skills or memorable moments in the kitchen. We want to see your enthusiasm!
Tailor Your Application:Make sure to customise your application to fit the Junior Sous Chef role at TOCA Social. Highlight relevant experience, especially any supervisory roles or teamwork examples. We appreciate when you connect your skills to what we’re looking for!
Be Yourself:We’re all about personality at TOCA Social! Don’t be afraid to let your unique voice come through in your application. Whether it’s a fun anecdote or your approach to teamwork, we want to get to know the real you.
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for an exciting journey with TOCA Social!
How to prepare for a job interview at TOCA Social
✨Know the TOCA Social Vibe
Before your interview, get familiar with TOCA Social's unique dining and entertainment concept. Understand how they blend football with food and fun. This will help you show your enthusiasm for the role and how you can contribute to creating memorable experiences for guests.
✨Show Off Your Kitchen Skills
Be prepared to discuss your cooking experience and any specific techniques you excel at. Bring examples of dishes you've created or worked on that demonstrate your attention to detail and passion for food. This is your chance to shine as a Kitchen Captain!
✨Emphasise Team Leadership
Since this role involves supporting and training teammates, be ready to share examples of how you've successfully led a team in the past. Highlight your ability to provide constructive feedback and foster a positive kitchen environment, which is crucial for TOCA Social's energetic atmosphere.
✨Prepare for Problem-Solving Scenarios
Think of a few challenging situations you've faced in the kitchen and how you resolved them. Whether it’s dealing with a customer complaint or a kitchen mishap, being able to demonstrate your problem-solving skills will show that you're ready to handle the fast-paced environment at TOCA Social.
