Part-Time Chef: Flexible Shifts, Growth & Perks in Newcastle upon Tyne

Part-Time Chef: Flexible Shifts, Growth & Perks in Newcastle upon Tyne

Newcastle upon Tyne Part-Time 12 - 15 £ / hour (est.) No working from home possible
Toby Carvery

At a Glance

  • Tasks: Prepare and cook delicious meals while mastering our menu.
  • Company: Join the Toby Carvery family, known as the ‘home of the roast’!
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy social events, gym discounts, and a supportive work environment.
  • Why this job: Be part of a fun team and create memorable experiences for guests.
  • Qualifications: No CV needed; just a passion for cooking and teamwork.

The predicted salary is between 12 - 15 £ per hour.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef at Toby Carvery - Kenton Bank, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Toby Carvery, they don’t call us the ‘home of the roast’ for nothing! Our Toby Carvery family make every visit personal; we love having fun and we truly care about making great memories for our guests. If you love Yorkies as much as we do, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Part-Time Chef: Flexible Shifts, Growth & Perks in Newcastle upon Tyne employer: Toby Carvery

At Toby Carvery - Kenton Bank, we pride ourselves on being an exceptional employer that values flexibility and personal growth. With a vibrant work culture that encourages teamwork and fun, our chefs enjoy competitive benefits including flexible shifts, generous discounts, and opportunities for career progression, making it a rewarding place to build your culinary skills while creating memorable experiences for our guests.

Toby Carvery

Contact Details:

Toby Carvery Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Part-Time Chef: Flexible Shifts, Growth & Perks in Newcastle upon Tyne

Tip Number 1

Get to know the company! Before your interview, do a bit of research on Toby Carvery and their values. This will help you connect with the team and show that you're genuinely interested in being part of their family.

Tip Number 2

Practice your cooking skills! Since you'll be mastering the menu, it’s a good idea to whip up some dishes at home. This way, you can talk confidently about your culinary creations during the interview.

Tip Number 3

Be yourself! The Toby Carvery team values personality and fun, so don’t be afraid to let your true self shine through. Share your passion for food and how you love creating memorable experiences for guests.

Tip Number 4

Apply through our website! It’s super quick and easy, taking just 2 minutes. Plus, it shows you’re tech-savvy and ready to jump into the role without the hassle of a CV.

We think you need these skills to ace Part-Time Chef: Flexible Shifts, Growth & Perks in Newcastle upon Tyne

Food Preparation
Cooking Skills
Menu Knowledge
Cleanliness Standards
Safety Standards
Teamwork
Customer Service

Some tips for your application 🫡

Keep it Simple:Since you don’t need a CV, focus on filling out the application form with clear and concise information. We want to know who you are and what makes you a great fit for our team!

Show Your Passion:Let us see your love for cooking and serving up delicious food! Use the application to share why you’re excited about being a part of the Toby Carvery family.

Be Yourself:We value authenticity, so don’t be afraid to let your personality shine through in your answers. We want to know the real you and how you’ll contribute to our fun and caring environment.

Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, easy, and we can’t wait to hear from you!

How to prepare for a job interview at Toby Carvery

Know the Menu Inside Out

Before your interview, take some time to familiarise yourself with Toby Carvery's menu. Being able to discuss your favourite dishes and how you would prepare them shows your passion for the role and helps you stand out.

Show Your Team Spirit

Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.

Emphasise Cleanliness and Safety

Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. Discuss any relevant experience or training you have that demonstrates your understanding of food hygiene practices.

Express Your Love for Food

Let your enthusiasm for cooking shine through! Share why you love being a chef and what it means to you to create memorable meals for guests. This personal touch can make a big difference in how you're perceived during the interview.