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For Companies At a Glance
- Tasks: Lead a passionate kitchen team to create delicious dishes and ensure top-notch guest experiences.
- Company: Join the vibrant Toby Carvery family at Stafferton Lodge.
- Benefits: Enjoy a competitive salary, bonuses, discounts, and opportunities for growth.
- Other info: Permanent role with great perks like onsite accommodation and health plans.
- Why this job: Be a culinary leader and inspire your team while making guests smile.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 42500 - 42500 £ per year.
About the Role
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
About Company: Toby Carvery - Stafferton Lodge
Job Details
- Salary: £42,500 per year
- Employment type: Permanent, Full-time
- Posted: 15 hours ago
Optional benefit: onsite accommodation (bedsit/studio)
Benefits
- Bonus scheme
- Opportunities to grow with paid for qualifications
- 33% discount across all our brands
- 20% discount off all brand offers for friends and family
- Discounted gym memberships
- Health & Dental Plans
- Pension (as part of Mitchells & Butlers)
- 25 days paid holiday
- High-street shopping discounts
- Free shares
- Free employee helpline
Responsibilities
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team, driving sales and guest satisfaction.
- Kitchen management: food ordering, preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
Head Chef employer: Toby Carvery
Contact Detail:
Toby Carvery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action in the kitchen. This gives potential employers a taste of what you can bring to their team.
✨Tip Number 3
Prepare for interviews by researching the company and its menu. Be ready to discuss how you can contribute to their goals, especially around guest satisfaction and team management. We want to see your passion for food and leadership!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking and food. Share any experiences that highlight your culinary skills and how you inspire your team to create amazing dishes.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've trained and motivated others in the kitchen to achieve great results.
Be Specific About Your Experience: Don't just list your previous jobs; give us the juicy details! Mention specific achievements, like how you improved kitchen efficiency or boosted guest satisfaction through your menu creations.
Apply Through Our Website: We want to hear from you! Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and get back to you quickly.
How to prepare for a job interview at Toby Carvery
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with Toby Carvery's menu and any seasonal specials. Being able to discuss your favourite dishes and how you would enhance them shows your passion for the role and your understanding of what makes their food special.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Prepare examples of how you've trained and inspired your previous teams. Discuss specific instances where you’ve driven sales or improved guest satisfaction through effective kitchen management.
✨Emphasise Health and Hygiene Knowledge
Make sure to brush up on health and hygiene regulations relevant to the kitchen. Be ready to discuss how you ensure compliance in your kitchen and how you train your team to maintain these standards. This will demonstrate your commitment to safety and quality.
✨Prepare Questions About Team Culture
Since M&B values inclusion and teamwork, come prepared with questions about their team culture. Ask how they foster collaboration and support among staff. This shows that you’re not just interested in the role, but also in being a part of their community.