At a Glance
- Tasks: Prepare and present delicious breakfast dishes while ensuring top-notch food safety.
- Company: Join the vibrant Tiverton Hotel Lounge & Venue team in beautiful Mid-Devon.
- Benefits: Enjoy competitive pay, discounts, meals on duty, and exciting colleague celebrations.
- Other info: Flexible hours and opportunities for growth in a dynamic hospitality environment.
- Why this job: Be part of a supportive team and influence our menu with your culinary creativity.
- Qualifications: Previous kitchen experience and a passion for quality food are essential.
The predicted salary is between 13.25 - 13.25 £ per hour.
Tiverton Hotel Lounge & Venue has 69 spacious bedrooms, flexible conference and banqueting suites for up to 200, and a popular bar and Gallery restaurant. The hotel is in a unique setting in Mid-Devon.
As a Breakfast Chef, you will be part of a passionate and supportive team who strive to deliver quality service and food to our guests. The team is small and therefore tight-knit, creating an environment of support to do great things. Our Breakfast Chef will have passion and commitment to quality, show teamwork with our guest service team, and have previous experience as a Kitchen Assistant, Commis Chef or Production Chef. You will cater for breakfast covers and support lunch services. The company invites and encourages our Breakfast Chef to be part of the menu review process, to have a voice on what we deliver to our guests.
As a Breakfast Chef, you will be responsible for preparing and presenting high-quality dishes while maintaining food safety and hygiene standards. You will work closely with the Head Chef and Food & Beverage team to deliver exceptional dining experiences for our guests.
Experience & Qualifications
- Previous experience as a Kitchen Assistant, Commis Chef or Chef in a Hotel, Restaurant, or similar environment.
- Knowledge of food safety, hygiene, and kitchen best practices (e.g., HACCP and Food Safety certification preferred).
- Ability to work under pressure in a fast-paced environment.
- Strong teamwork and communication skills.
- Sound operational background.
- Banqueting experience would be advantageous.
Benefits
- £30 BB per night colleague rate
- £60 BB per night for Friends and Family rate
- Celebration of milestone employment anniversaries
- 50% off Food & Beverage in our hotels
- Meals on duty provided
- Access to Hospitality Rewards Offerings from retail and dining discounts
- Employee Assistance Programme and same day online GP appointments
- Quarterly Shining Star recognition
- Annual colleague celebrations
Breakfast Chef 30 hours per week £13.25 per hour
Locations
Breakfast Chef - Tiverton employer: Tiverton Hotel, Lounge & Venue
Tiverton Hotel Lounge & Venue is an exceptional employer, offering a supportive and passionate work environment for our Breakfast Chef role. With a focus on teamwork and quality service, employees benefit from competitive pay, generous discounts, and opportunities for personal growth through involvement in menu development. Located in the picturesque Mid-Devon, our hotel provides a unique setting that enhances both work-life balance and employee satisfaction.
Contact Details:
Tiverton Hotel, Lounge & Venue Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef - Tiverton
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Tiverton Hotel, Lounge & Venue. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Tiverton Hotel, Lounge & Venue
Don't be shy about reaching out to Tiverton Hotel, Lounge & Venue directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef - Tiverton
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Tiverton Hotel, Lounge & Venue and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Tiverton Hotel, Lounge & Venue
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
