At a Glance
- Tasks: Receive and manage deliveries, ensuring everything is stored correctly and efficiently.
- Company: Join the Titanic Hotel Belfast, a luxury hotel with rich history and vibrant culture.
- Benefits: Competitive pay, training opportunities, and a fun work environment.
- Other info: Great chance to grow your career in hospitality while working in an iconic location.
- Why this job: Be part of a team that creates memorable experiences for guests in a historic setting.
- Qualifications: Attention to detail and a friendly attitude are key!
The predicted salary is between 31500 - 38500 £ per year.
Would you like to join the Team at the Titanic Hotel Belfast and continue to build and grow your career? We are currently looking for a Stores Person to join us! At Titanic Hotel Belfast, we look for people who are friendly, welcoming and full of life, people who are always finding ways to make every guest’s experience enjoyable.
Job purpose:
- To receive all deliveries made to the Hotel, ensuring they are stored in the correct manner.
- To organise and issue all goods from the Stores accurately to the relevant departments.
- To assist the Financial Controller and General Manager on procurement of goods when requested.
About The Role Main duties and responsibilities:
- To ensure that all deliveries are checked thoroughly, and any discrepancies are immediately followed up.
- To prepare all requisitions made by beverage outlets, as required.
- To keep a full account of all returns.
- To keep all beverage storage areas in a clean and tidy condition, ensuring compliance with all legal requirements such as Health & Safety, Fire and COSHH Regulations.
- To liaise with all beverage outlets regarding stock requirements and any other problems that may occur.
- To ensure the beverage stores constantly balance with the relevant beverage control system on a monthly basis.
- To log the temperature of delivered foods (refrigerated and frozen), ensuring the adherence of Health and Safety and Food Hygiene laws.
- To aid the Kitchen in putting away all cold and perishable food stock items, rotating stocks where required.
- To log all goods received.
- To use Procurewizard ordering system.
- To develop and maintain good working relationships with all departments in the hotel.
- To attend all relevant training as and when required.
- To attend and contribute to all relevant meetings.
- To show willingness to take on additional responsibilities when necessary.
- To have a thorough knowledge of and adherence to the law with regard to the following company regulations: Fire Regulations and Procedures; Health and Safety Regulations; First Aid Procedures; Food Hygiene Regulations.
- To ensure that the company dress code is adhered to at all times.
- To undertake special duties or work outside the normal daily/weekly routine but within the overall scope of the position at the request of your Line Manager/Operations Manager/General Manager.
Stores Person employer: Titanic Hotel Belfast
Titanic Hotel Belfast is an excellent employer, offering a vibrant work culture that values teamwork and creativity in the kitchen. With opportunities for professional growth and development, our Banqueting Chef role allows you to thrive in a dynamic environment while contributing to memorable large-scale events in the heart of Northern Ireland. Join us and be part of a team that prioritises high standards and employee satisfaction.
