The Titanic Hotel Belfast is seeking a Pastry Chef to join the kitchen team and ensure the pastry section operates smoothly, maintaining high hygiene and the published standards. You will manage mise-en-place for pastries, assist in service, follow HACCP records, and collaborate with the Executive Chef and brigade to deliver exceptional desserts and patisserie across outlets.
This is a full-time role based on site in Belfast.
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Pastry Chef - Create Elegant Desserts in Heritage Hotel employer: Titanic Hotel Belfast
At Titanic Hotel Belfast, we pride ourselves on being an exceptional employer, offering a unique blend of historic charm and modern elegance in the heart of Belfast's Titanic Quarter. Our commitment to employee growth is evident through our extensive professional development opportunities, while our inclusive culture ensures that every team member's voice is valued. With competitive salaries, generous benefits, and a passion for outstanding service, joining our team means becoming part of a legacy that celebrates both our rich heritage and a sustainable future.