Head Chef : Event Company in London

Head Chef : Event Company in London

London Full-Time 70000 - 70000 £ / year (est.) No working from home possible
TipTopJob

At a Glance

  • Tasks: Lead a dynamic kitchen team and create high-quality, modern event catering.
  • Company: Exciting premium events and catering company in London.
  • Benefits: Up to £70,000 salary, paid overtime, 30 days holiday, and supportive leadership.
  • Other info: Join a growing business with excellent career progression opportunities.
  • Why this job: Make your mark on high-profile events and showcase your culinary creativity.
  • Qualifications: Proven Head Chef experience in events or premium catering.

The predicted salary is between 70000 - 70000 £ per year.

We're recruiting a Head Chef for one of London's most exciting events and catering operations. This is a genuinely brilliant opportunity for a strong, food-led Head Chef who loves both creativity and high-level execution. You'll oversee a premium events operation delivering across some of London's most impressive venues, leading everything from central production through to high-profile event delivery in London.

The Offer

  • Up to £70,000 basic salary
  • Paid overtime
  • 45-hour contract
  • 5 days out of 7
  • 30 days holiday
  • Strong work-life balance for the sector
  • Company pension
  • Staff meals provided
  • Supportive senior leadership team
  • Long-term progression opportunity within a growing business

The Operation

  • Premium London events and catering business.
  • Delivery across multiple high-end London venues.
  • Mix of corporate events, private dining and large-scale hospitality.
  • Structured central production kitchen alongside live event operations.
  • Strong existing team with excellent systems already in place.
  • Ambitious, growing business with exciting future plans.

The Food

  • High-quality, modern event catering
  • Refined canapés, bowl food and plated dining
  • Premium hospitality and bespoke client events
  • Fresh, seasonal menus with strong presentation standards
  • Events ranging from intimate dinners to 1,000+ guests
  • Creative, restaurant-quality food within a fast-paced environment

The Role

  • Lead the kitchen across both production and live events
  • Oversee food quality, consistency and execution at every level
  • Manage, mentor and develop the chef team
  • Support menu development, planning and event logistics
  • Drive standards, organisation and operational structure
  • Work closely with senior leadership on growth and delivery
  • Take ownership of high-profile London events and key services

About You

  • Proven Head Chef experience within events, multi-site or contract catering.
  • Strong events, hospitality or premium contract catering background.
  • Reliable, consistent and committed to long-term roles.

If you are keen to discuss the details further, please apply today or send your CV to yasmin at COREcruitment dot com.

Head Chef : Event Company in London employer: TipTopJob

Join a leading premium events and catering company in London, where creativity meets high-level execution. With a competitive salary of up to £70,000, paid overtime, and a strong focus on work-life balance, this role offers an exceptional opportunity for growth within a supportive team. Enjoy 30 days of holiday, staff meals, and the chance to lead a talented kitchen team in delivering exquisite dining experiences across some of London's most prestigious venues.

TipTopJob

Contact Details:

TipTopJob Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef : Event Company in London

Tip Number 1

Network like a pro! Attend industry events, food festivals, or even local chef meet-ups. It's all about making connections and getting your name out there. You never know who might be looking for a Head Chef just like you!

Tip Number 2

Show off your culinary skills! If you can, organise a tasting event or pop-up dinner to showcase your creativity and high-level execution. This is a great way to impress potential employers and demonstrate what you can bring to the table.

Tip Number 3

Don’t just apply through job boards; head over to our website and check out the latest openings. We often have exclusive roles that might not be advertised elsewhere, so keep an eye out for those premium opportunities!

Tip Number 4

Prepare for interviews by researching the company’s past events and their catering style. Tailor your answers to show how your experience aligns with their vision. Remember, they want someone who can lead and inspire their kitchen team!

We think you need these skills to ace Head Chef : Event Company in London

Leadership Skills
Menu Development
Event Logistics Management
Food Quality Control
Team Management
Creativity in Food Presentation
Operational Structure Management

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for food shine through! Share your culinary journey and what excites you about creating high-quality, modern event catering. We want to see your creativity and passion for delivering exceptional dining experiences.

Tailor Your CV:Make sure your CV is tailored to the Head Chef role. Highlight your experience in events and premium catering, and don’t forget to mention any specific achievements that showcase your ability to lead a kitchen and deliver outstanding food quality. We’re looking for someone who stands out!

Be Clear and Concise:Keep your application clear and to the point. Use bullet points where necessary to make it easy for us to read. We appreciate a well-structured application that highlights your key skills and experiences without unnecessary fluff.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Don’t miss out on the chance to join our ambitious team!

How to prepare for a job interview at TipTopJob

Know Your Menu Inside Out

As a Head Chef, you'll need to showcase your culinary expertise. Familiarise yourself with the types of dishes and presentation standards expected in premium events. Be ready to discuss your approach to menu development and how you incorporate seasonal ingredients.

Demonstrate Leadership Skills

This role requires strong leadership, so prepare examples of how you've managed and mentored your team in previous positions. Think about specific challenges you've faced and how you motivated your team to achieve high standards in a fast-paced environment.

Showcase Your Event Experience

Highlight your experience in managing high-profile events. Be prepared to discuss logistics, execution, and how you ensure food quality and consistency across multiple venues. Share any memorable events you've led and what made them successful.

Align with Company Values

Research the company’s ethos and future plans. Be ready to express how your vision aligns with theirs, especially regarding creativity and high-level execution. This shows you're not just looking for a job, but are genuinely interested in contributing to their growth.