Junior Chef : Cafe and Events

Junior Chef : Cafe and Events

Entry level 32760 - 32760 £ / year (est.) No working from home possible
TipTopJob

At a Glance

  • Tasks: Assist in food prep and cooking in a vibrant café and events kitchen.
  • Company: Join a fresh food-led café operation in North London.
  • Benefits: Enjoy a competitive salary, supportive team, and training opportunities.
  • Other info: Flexible hours with a chance to work across exciting events.
  • Why this job: Perfect for passionate food lovers wanting to grow in a dynamic kitchen.
  • Qualifications: Basic cooking experience and a commitment to learning.

The predicted salary is between 32760 - 32760 £ per year.

We’re recruiting a Junior Chef to join a fresh food-led café and events operation in North London. This is a fantastic opportunity for a passionate Junior Chef looking to develop within a supportive kitchen environment, working across two busy café operations with additional exposure to events and hospitality service.

The Offer

  • A GBP 32,760 salary
  • 40-hour contract
  • 5 days from 7 rota
  • Some weekend work required
  • Opportunity to work across café and events kitchen
  • Fresh food-led operation
  • Supportive kitchen team and training environment
  • Long-term development opportunity

The Operation

  • Working across two café operations.
  • Fresh food preparation and daytime café service.
  • Opportunity to support the Main Kitchen with events and hospitality.
  • Fast-paced but supportive kitchen environment.
  • High standards of food quality and presentation.
  • Client-facing café environment.

The Role

  • Assist with daily food preparation and cooking.
  • Support service across busy café operations.
  • Prepare fresh dishes to company standards.
  • Maintain cleanliness and organisation within the kitchen.
  • Assist senior chefs during service and events.
  • Follow portion control and presentation standards.
  • Support stock rotation and basic kitchen organisation.
  • Maintain H&S, food safety and HACCP standards.
  • Remain flexible and willing to learn across different kitchen areas.

About You

  • Basic cooking and food preparation experience.
  • Previous experience within a café, hospitality or kitchen environment.
  • Reliable, consistent and committed to long-term roles.

If you are keen to discuss the details further, please apply today or send your CV to yasmin at COREcruitment dot com.

Junior Chef : Cafe and Events employer: TipTopJob

Join a vibrant and dynamic team as a Junior Chef in our fresh food-led café and events operation in North London, where your passion for cooking will be nurtured in a supportive kitchen environment. With a competitive salary of £32,760 and opportunities for long-term development, you'll thrive in a fast-paced setting that values high standards of food quality and presentation. Embrace the chance to work across two busy cafés while gaining invaluable experience in hospitality and events, all within a culture that prioritises teamwork and growth.

TipTopJob

Contact Details:

TipTopJob Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Junior Chef : Cafe and Events

Tip Number 1

Get to know the café and events operation before your interview. Check out their menu, vibe, and any recent events they've hosted. This shows you're genuinely interested and helps you tailor your answers.

Tip Number 2

Practice your cooking skills! If you can, whip up a few dishes that align with their fresh food ethos. Bring photos or even samples to your interview to showcase your passion and creativity.

Tip Number 3

Network with current or former staff if you can. They can give you insider tips on what the team values and how to stand out during the interview process. Plus, it’s always good to have a friendly face in the kitchen!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step!

We think you need these skills to ace Junior Chef : Cafe and Events

Food Preparation
Cooking Skills
HACCP Standards
Health and Safety Compliance
Kitchen Organisation
Client-facing Skills
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us see your love for cooking and fresh ingredients shine through. Share any experiences that highlight your enthusiasm for food preparation and how you enjoy working in a kitchen environment.

Tailor Your CV to the Role:Make sure your CV reflects the skills and experiences that are relevant to the Junior Chef position. Highlight any previous work in cafes or kitchens, and don’t forget to mention your ability to maintain high standards of food quality and presentation.

Keep It Clean and Organised:Just like in the kitchen, your application should be neat and tidy. Use clear headings and bullet points to make it easy for us to read. A well-structured application shows that you can maintain cleanliness and organisation, which is key in our kitchen!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at StudySmarter!

How to prepare for a job interview at TipTopJob

Know Your Ingredients

Familiarise yourself with the fresh ingredients and dishes that the café serves. Being able to discuss your favourite dishes or suggest improvements shows your passion for food and understanding of the menu.

Show Your Kitchen Skills

Prepare to talk about your previous cooking experiences, especially in a café or hospitality setting. Bring examples of how you've handled busy service times or worked as part of a team to create high-quality dishes.

Emphasise Your Flexibility

Highlight your willingness to learn and adapt in a fast-paced kitchen environment. Share examples of how you've successfully taken on different roles or tasks in previous jobs, showing that you're ready to support various kitchen areas.

Understand Health & Safety Standards

Brush up on your knowledge of food safety, hygiene, and HACCP standards. Being able to discuss these topics confidently will demonstrate your commitment to maintaining high standards in the kitchen.