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- Tasks: Lead a hygiene team to ensure top-notch cleaning and hygiene standards.
- Company: Join a dynamic company focused on operational excellence and client satisfaction.
- Benefits: Earn up to £48,000, enjoy generous holidays, and a solid pension scheme.
- Why this job: Make a real difference in hygiene management within the food industry.
- Qualifications: Level 3 Food Safety qualification and senior hygiene management experience required.
- Other info: Diverse work environment with opportunities for growth and development.
The predicted salary is between 38400 - 48000 £ per year.
We are seeking a driven management professional to lead an on-site Hygiene team. In this role, you will be responsible for overseeing high-quality cleaning and hygiene services, ensuring exceptional standards are met to maintain peak operational performance and client satisfaction.
The Package
- Competitive salary of up to GBP48,000 per annum
- Monday to Friday, 40 hours per week
- Full-time and permanent opportunity
- Annual holidays including bank holidays
- Generous company pension scheme
Key Responsibilities
- Ensure all aspects of the hygiene service are carried out and maintained to the required standard.
- Maintain detailed cleaning instructions, schedules, and risk assessments.
- Conduct compliance audits and inspections of internal hygiene standards and documentation.
- Provide training and awareness for all hygiene and waste handling staff in all procedures relevant to their role.
- Audit key operational documentation, including daily and periodic cleaning schedules, Risk Assessments, and Training Records.
- Manage site projects, compliance testing, inspections, and training matrixes.
- Lead micro-awareness and elimination planning initiatives.
- Conduct cleaning and related service inspections on-site, addressing any non-conformances as a matter of urgency.
- Ensure the management team is conducting Finished Standards Inspections, methodology checks, and monitoring personnel hygiene/PPE conformance.
Requirements
- Minimum of Level 3 Food Safety Qualification (Level 4 is highly desirable).
- Significant experience in a senior hygiene management role within a Food or FMCG manufacturing environment.
- Practical experience working with HACCP systems.
- Level 3 Health and Safety qualification.
- Proven leadership skills and people management experience.
- Direct experience with BRC and third-party customer audits.
- Experience leading and collaborating with a diverse, multi-functional workforce.
Interested? Apply today with an updated CV.
Hygiene Manager employer: TipTopJob
Contact Detail:
TipTopJob Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hygiene Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the hygiene and food safety sectors. We all know that sometimes it’s not just what you know, but who you know that can help you land that Hygiene Manager role.
✨Tip Number 2
Prepare for interviews by brushing up on your knowledge of HACCP systems and BRC standards. We want you to showcase your expertise and experience, so practice answering questions related to compliance audits and inspections.
✨Tip Number 3
Don’t forget to highlight your leadership skills! When discussing your past roles, focus on how you’ve managed teams and improved hygiene standards. We want to see how you can lead our on-site Hygiene team to success.
✨Tip Number 4
Apply through our website for a smoother process! We’re keen to see your updated CV and get you on board. Let’s make sure your application stands out and gets the attention it deserves!
We think you need these skills to ace Hygiene Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experience that match the Hygiene Manager role. Highlight your leadership experience and any relevant qualifications, like your Food Safety and Health & Safety certifications.
Showcase Your Experience: In your application, emphasise your practical experience with HACCP systems and any previous roles in hygiene management. We want to see how you've tackled challenges in a food or FMCG environment!
Be Clear and Concise: When writing your cover letter, keep it straightforward. Clearly outline why you're the perfect fit for the role and how you can contribute to maintaining high hygiene standards at our site.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at TipTopJob
✨Know Your Hygiene Standards
Make sure you’re well-versed in the hygiene standards relevant to the role. Brush up on HACCP systems and BRC guidelines, as these will likely come up during your interview. Being able to discuss specific examples of how you've implemented these standards in previous roles will show your expertise.
✨Showcase Your Leadership Skills
As a Hygiene Manager, you'll need to lead a team effectively. Prepare to share examples of how you've successfully managed teams in the past. Think about challenges you've faced and how you motivated your team to overcome them. This will demonstrate your capability to lead a diverse workforce.
✨Prepare for Compliance Questions
Expect questions around compliance audits and inspections. Be ready to discuss your experience with conducting these audits and how you’ve addressed non-conformances in the past. Highlight any specific training or initiatives you've led that improved compliance within your team.
✨Demonstrate Your Training Experience
Training staff is a key part of this role, so be prepared to talk about your experience in developing training programmes. Share how you’ve ensured that all staff are aware of hygiene procedures and how you’ve measured the effectiveness of these training sessions.
