Head Chef : Modern Restaurant Group : London
Head Chef : Modern Restaurant Group : London

Head Chef : Modern Restaurant Group : London

Full-Time 42000 - 58000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a flagship restaurant's kitchen, creating exceptional dishes and developing your team.
  • Company: Join an award-winning modern restaurant group with a vibrant atmosphere.
  • Benefits: Enjoy a competitive salary, work-life balance, and creative freedom in menu design.
  • Why this job: Be part of an exciting new opening and shape the culinary experience in London.
  • Qualifications: Experience as a Head Chef or Senior Sous Chef in high-quality restaurants is essential.
  • Other info: Great career progression opportunities as the group expands from 4 to 7 sites.

The predicted salary is between 42000 - 58000 £ per year.

Lead the launch of a flagship site within an award-winning group as they embark on an ambitious expansion journey. This is a pivotal Head Chef role offering stability, creative freedom, and a clear path for progression within a people-focused business renowned for its vibrant atmosphere and exceptional fresh food.

An award-winning modern restaurant group with a Bib Gourmand standard for quality. Currently operating 4 successful London sites, with 3 new openings planned this year. The Head Chef will be the culinary leader for a new flagship restaurant, responsible for hands-on kitchen leadership, team development, and full operational management. A focus on simple, high-quality cooking that showcases outstanding ingredients.

The Ideal Head Chef Candidate:

  • Proven experience as a Head Chef or Senior Sous Chef in high-quality, fresh food environments.
  • A background in recognised, quality-driven restaurants is a significant advantage.
  • Strong leadership skills with a genuine passion for developing teams and promoting from within.
  • Experience with new restaurant openings is highly desirable.
  • Commercially savvy, with excellent stock, cost control, and kitchen systems management.
  • A collaborative, energetic team player with no ego, committed to a sustainable chef lifestyle.

Why Apply For This Head Chef Role?

  • Excellent salary of £50,000 plus a significant monthly tronc.
  • A sensible 45-48 hour working week, promoting a true work-life balance.
  • Creative freedom to collaborate on and shape menus.
  • A clear progression path as the group expands from 4 to 7 sites.
  • A structured, supportive environment known for minimal chef turnover.

This Head Chef position is interviewing now. Apply to Olly at COREcruitment.com.

Head Chef : Modern Restaurant Group : London employer: TipTopJob

Join a dynamic and award-winning modern restaurant group in London, where as Head Chef, you will enjoy a competitive salary of £50,000 plus tronc, alongside a sensible working week that promotes work-life balance. This role offers not only creative freedom to shape menus but also a clear path for career progression within a supportive environment known for its vibrant atmosphere and commitment to quality, making it an exceptional place for culinary professionals to thrive.
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Contact Detail:

TipTopJob Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef : Modern Restaurant Group : London

✨Tip Number 1

Get to know the restaurant group! Research their values, menu style, and what makes them tick. This way, when you chat with them, you can show off your knowledge and passion for their food philosophy.

✨Tip Number 2

Network like a pro! Connect with other chefs and industry folks on social media or at events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 3

Prepare for the interview by practising common questions and showcasing your leadership style. Think about how you can demonstrate your experience in high-quality cooking and team development during the chat.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our vibrant team.

We think you need these skills to ace Head Chef : Modern Restaurant Group : London

Culinary Leadership
Team Development
Operational Management
High-Quality Cooking
Menu Development
New Restaurant Openings
Stock Control
Cost Control
Kitchen Systems Management
Collaboration
Passion for Fresh Ingredients
Sustainable Chef Lifestyle
Strong Leadership Skills
Commercial Awareness

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for cooking and fresh ingredients shine through. Share your culinary journey and what excites you about leading a kitchen in a vibrant restaurant group like ours.

Highlight Your Leadership Skills: We want to see how you've developed teams in the past. Talk about your experience in mentoring and promoting from within, as this is key for us. Make sure to give examples that showcase your strong leadership style.

Be Specific About Your Experience: Mention your previous roles, especially if you've been involved in new restaurant openings. We’re looking for candidates with a solid background in high-quality, fresh food environments, so don’t hold back on those details!

Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to connect and ensures you’re considered for this exciting Head Chef role!

How to prepare for a job interview at TipTopJob

✨Know Your Ingredients

Before the interview, brush up on your knowledge of fresh ingredients and cooking techniques. Be ready to discuss how you source quality produce and how that influences your menu design. This shows your passion for high-quality cooking and aligns with the restaurant group's values.

✨Showcase Your Leadership Style

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your approach to team development and how you promote from within. This is crucial for demonstrating that you can foster a positive kitchen environment and maintain the group's people-focused ethos.

✨Discuss Your New Opening Experience

If you've been involved in new restaurant openings before, share those experiences! Talk about the challenges you faced and how you overcame them. This will show that you're not only capable but also excited about the opportunity to lead a flagship site.

✨Be Commercially Savvy

Brush up on your knowledge of stock control and kitchen systems management. Be prepared to discuss how you manage costs while maintaining quality. This will demonstrate your understanding of the business side of running a successful kitchen, which is key for this role.

Head Chef : Modern Restaurant Group : London
TipTopJob

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