At a Glance
- Tasks: Lead a dynamic kitchen team for high-profile events and create stunning dishes.
- Company: Exciting premium events and catering company in London.
- Benefits: Up to £70,000 salary, paid overtime, and 30 days holiday.
- Other info: Supportive leadership and excellent career progression opportunities.
- Why this job: Join a growing business and showcase your culinary creativity at prestigious venues.
- Qualifications: Proven Head Chef experience in events or premium catering.
The predicted salary is between 70000 - 70000 £ per year.
We're recruiting a Head Chef for one of London's most exciting events and catering operations. This is a genuinely brilliant opportunity for a strong, food-led Head Chef who loves both creativity and high-level execution. You'll oversee a premium events operation delivering across some of London's most impressive venues, leading everything from central production through to high-profile event delivery in London.
The Offer
- Up to £70,000 basic salary
- Paid overtime
- 45-hour contract
- 5 days out of 7
- 30 days holiday
- Strong work-life balance for the sector
- Company pension
- Staff meals provided
- Supportive senior leadership team
- Long-term progression opportunity within a growing business
The Operation
- Premium London events and catering business.
- Delivery across multiple high-end London venues.
- Mix of corporate events, private dining and large-scale hospitality.
- Structured central production kitchen alongside live event operations.
- Strong existing team with excellent systems already in place.
- Ambitious, growing business with exciting future plans.
The Food
- High-quality, modern event catering
- Refined canapés, bowl food and plated dining
- Premium hospitality and bespoke client events
- Fresh, seasonal menus with strong presentation standards
- Events ranging from intimate dinners to 1,000+ guests
- Creative, restaurant-quality food within a fast-paced environment
The Role
- Lead the kitchen across both production and live events
- Oversee food quality, consistency and execution at every level
- Manage, mentor and develop the chef team
- Support menu development, planning and event logistics
- Drive standards, organisation and operational structure
- Work closely with senior leadership on growth and delivery
- Take ownership of high-profile London events and key services
About You
- Proven Head Chef experience within events, multi-site or contract catering.
- Strong events, hospitality or premium contract catering background.
- Reliable, consistent and committed to long-term roles.
If you are keen to discuss the details further, please apply today or send your CV to yasmin at COREcruitment dot com.
Head Chef : Event Company employer: TipTopJob
Join a dynamic and innovative events and catering company in London, where creativity meets high-level execution. As a Head Chef, you'll enjoy a competitive salary of up to £70,000, paid overtime, and a strong work-life balance, all while leading a talented team in delivering exceptional culinary experiences across prestigious venues. With a supportive leadership team and ample opportunities for long-term career progression, this is an excellent employer for those passionate about premium hospitality and event catering.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef : Event Company
✨Tip Number 1
Network like a pro! Attend industry events, connect with fellow chefs and event planners, and don’t be shy about sharing your passion for food. The more people you know, the better your chances of landing that dream Head Chef role.
✨Tip Number 2
Show off your culinary skills! If you can, organise a tasting event or pop-up dinner to showcase your creativity and high-level execution. This hands-on approach can really impress potential employers and set you apart from the competition.
✨Tip Number 3
Research the company before your interview. Understand their style, menu offerings, and the types of events they cater to. This will help you tailor your conversation and demonstrate that you’re genuinely interested in being part of their team.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of exciting opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets noticed by the right people.
We think you need these skills to ace Head Chef : Event Company
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share your culinary journey and what excites you about creating high-quality, modern event catering. We want to see your creativity and passion for delivering exceptional dining experiences.
Tailor Your CV:Make sure your CV is tailored to the Head Chef role. Highlight your experience in events and premium catering, and don’t forget to mention any leadership roles you've had. We’re looking for someone who can lead a team and deliver top-notch food, so make that clear!
Be Clear About Your Experience:In your application, be specific about your previous roles and responsibilities. We want to know how you've managed kitchen operations, mentored teams, and executed high-profile events. Use examples that showcase your skills and achievements in a fast-paced environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity. Plus, it shows you’re keen and ready to join our exciting team!
How to prepare for a job interview at TipTopJob
✨Know Your Menu Inside Out
As a Head Chef, you’ll need to showcase your culinary expertise. Familiarise yourself with the types of dishes and presentation standards expected in premium events. Be ready to discuss your approach to menu development and how you ensure quality across different events.
✨Showcase Your Leadership Skills
This role involves managing a team, so be prepared to talk about your experience in mentoring and developing chefs. Share specific examples of how you've led a kitchen team through busy events and maintained high standards under pressure.
✨Demonstrate Your Passion for Creativity
The job calls for a strong focus on creativity in food presentation and menu design. Bring along ideas or concepts that reflect your style and how you can elevate the dining experience at high-profile events. This will show your enthusiasm and innovative thinking.
✨Understand the Business Side
Being a Head Chef isn’t just about cooking; it’s also about understanding operations. Brush up on how you can contribute to the business's growth and efficiency. Discuss your experience with logistics, budgeting, and how you’ve driven standards in previous roles.
