At a Glance
- Tasks: Lead a dynamic kitchen team and create high-quality meals in a fast-paced environment.
- Company: Join a reputable catering operation in Humberside with a focus on fresh food.
- Benefits: Enjoy a competitive salary, free meals, and excellent work-life balance.
- Other info: Long-term contract with ongoing training and a supportive leadership team.
- Why this job: Take ownership of a high-profile kitchen and inspire a passionate team.
- Qualifications: Experience as an Executive Chef or Head Chef with a strong fresh food background.
The predicted salary is between 50000 - 60000 £ per year.
- Executive Chef : Humberside : A GBP 50,000 : A GBP 60,000
- Monday to Friday Immediate Start Excellent Work: Life Balance
We're recruiting an Executive Chef to lead a high: profile catering operation within a large industrial workplace in Humberside.
This is an opportunity to take ownership of an established operation where you'll have the autonomy to improve consistency, develop the team and deliver high: quality food at scale.
- The Offer
- Monday to Friday operation
- Excellent work: life balance
- 40: hour contract
- No late: night restaurant service
- Company pension scheme
- Free meals on duty
- Free on: site parking
- Company discounts and employee benefits platform
- Company sick pay
- Ongoing training and development
- Uniform provided
- Long: term, stable contract
- Supportive senior leadership team
- The Operation
- Large industrial workplace.
- High: volume breakfast and lunch service.
- Cook: chill production kitchen.
- Around 50:60 catering colleagues across the site.
- Kitchen leadership team of approximately 5 chefs.
- Fast: paced, well: organised operation.
- Opportunity to improve standards and consistency.
- The Food
- Fresh food produced to high standards.
- Cook: chill production.
- Seasonal menus.
- High: volume service.
- Quality, consistency and presentation are the priority.
The Role
- Lead the entire kitchen operation.
- Inspire and develop the chef team.
- Drive food quality and consistency.
- Oversee ordering, stock control and food costs.
- Plan menus alongside the wider culinary team.
- Maintain exceptional food safety and compliance standards.
- Build a positive, high: performing kitchen culture.
About You
- Executive Chef or experienced Head Chef.
- Strong fresh food background.
- Reliable, consistent and committed to long: term roles.
If you're ready to lead a high: profile operation and want a role that offers genuine work: life balance, we'd love to hear from you.
If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com.
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