SUFFOLK
A GBP 45,000:A GBP 50,000 + TRONC
We are working with a gorgeous independent restaurant with rooms in Suffolk, looking for a brilliant General Manager to take the reins.
This is a small but seriously special operation : 2 AA Rosettes, a Michelin Bib Gourmand and a fantastic reputation for food, wine and service.
The Role
This is a proper hands:on GM role. You will be the face of the business, leading a small team, working closely with the Head Chef and making sure the restaurant continues to deliver at a really high level.
Alongside the day:to:day, they want someone commercially switched on who can bring a bit more structure, develop the team and really take ownership of the wider business : including seven bedrooms with loads of untapped potential.
The Candidate
- We need someone from a quality:led restaurant background : fine dining, Michelin, Rosette or brilliant premium independents.
- You need to LOVE being on the floor. This is an intimate restaurant where the GM knows the guests, serves tables, talks wine and gets properly stuck in.
- Wine knowledge is important : ideally WSET Level 2, although they will support further training for the right person.
- Warm, polished, commercially savvy and full of personality.
A brilliant little business with lovely owners, real autonomy and plenty of opportunity to put your stamp on it.
Driver essential. Relocation/accommodation support potentially available.
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GENERAL MANAGER : Independent Restaurant in England employer: TipTopJob
As an Installation & Commissioning Engineer with us, you'll join a dynamic team in the vibrant London area, where flexibility in working hours allows for a balanced lifestyle. We pride ourselves on fostering a supportive work culture that encourages professional growth through ongoing training and development opportunities, alongside competitive salaries and performance bonuses. Our commitment to innovation and excellence ensures that you will be part of exciting projects that make a real impact in the industry.
