At a Glance
- Tasks: Lead a busy kitchen operation, ensuring quality meals for up to 350 people.
- Company: Join a dynamic team in a unique remote location in Shetland.
- Benefits: Competitive salary, flights and accommodation included, immediate start.
- Other info: Enjoy a supportive team environment with potential for long-term employment.
- Why this job: Make an impact in a hands-on role with creative menu opportunities.
- Qualifications: Experience in high-volume catering and strong culinary skills required.
The predicted salary is between 31500 - 38500 £ per year.
Rotational Work: Scotland: Shetland
A hands‑on Chef Manager is required to lead a high‑volume catering operation in Shetland, providing stability and structure to a remote industrial site.
The Role
We are seeking an experienced Chef Manager to take immediate control of a busy workers accommodation and catering facility in Shetland.
The site caters for up to 350 people in a hotel‑style, all‑inclusive industrial site, serving breakfast and evening meals daily.
The operation requires a hands‑on leader who can run the kitchen, manage stock and ordering, and bring consistency, quality, and operational discipline.
Key Responsibilities
- Take full ownership of the kitchen operation, ensuring consistent food quality and service.
- Manage stock control, ordering, and menu planning for breakfast and evening meal services.
- Lead and motivate a small team of 5 chefs, improving team performance.
- Deliver 3:4 menu choices per service, with scope to add flair and creativity.
- Work closely with the Account Manager and wider culinary team on menu cycles and planning.
- Maintain hygiene, food safety, and operational standards across the site.
- The Ideal Candidate
- Proven experience in contract catering or high‑volume, remote site operations.
- Strong culinary background with the ability to bring structure and menu control.
- A hands‑on, enthusiastic chef who can make an immediate impact.
- Comfortable working on a rotational basis (2 weeks on / 2 weeks off or 3 weeks on / 3 weeks off).
- Available for an immediate start.
- Ability to work 7 days a week during the rotation, with flights provided from Aberdeen and accommodation included.
- Why Apply
- Flights provided and accommodation included.
- Immediate start: high priority, quick start role.
- Minimum 3‑month term with potential for a full‑time, long‑term position.
- Opportunity to work in a unique, remote location with a supportive team.
How to Apply
If you are a Chef Manager available immediately and ready for a challenging and rewarding role, Apply to Yasmin at COREcruitment dot com.
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Chef Manager 50:60k Immediate start employer: TipTopJob
At TipTopJob, we pride ourselves on being an exceptional employer, offering a supportive work culture that values collaboration and professional growth. Located in the serene surroundings of Thatcham, Berkshire, our mental health hospital provides extensive benefits, including a competitive salary and opportunities for continuous development, making it an ideal place for dedicated professionals to thrive in their careers while making a meaningful impact on patients' lives.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager 50:60k Immediate start
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like TipTopJob. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to TipTopJob
Don't be shy about reaching out to TipTopJob directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Manager 50:60k Immediate start
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about TipTopJob and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at TipTopJob
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
