TipTopJob is hiring a Chef de Partie in Doncaster to join a busy kitchen team with restaurant, weddings and events. You will work 40 hours per week, supporting senior chefs and ensuring high standards of food quality, presentation and kitchen organisation.
Ideal candidates have prior Chef de Partie or strong Commis Chef progression, with experience in busy kitchens and knowledge of food hygiene and allergen management. Evening, weekend and event flexibility is required.
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Chef de Partie - Banqueting & Events, 40h/week employer: TipTopJob
As an Installation & Commissioning Engineer with us, you'll join a dynamic team in the vibrant London area, where flexibility in working hours allows for a balanced lifestyle. We pride ourselves on fostering a supportive work culture that encourages professional growth through ongoing training and development opportunities, alongside competitive salaries and performance bonuses. Our commitment to innovation and excellence ensures that you will be part of exciting projects that make a real impact in the industry.